Evaporation of waters - Import export

You may not have a drainage point for the water generated during the cooling cycle. It is possible to vaporize and eliminate the condensed water with the DWE Series Drain Water Evaporators. Multiple cooling systems operating in the same location can be connected to a single DWE unit, thus, providing you with a compact and low- cost solution.

Lisine offers a high protection sun cream SPF 30 smooth and non-greasy for a pleasant application adapted to the whole family. It protects the skin against aging due to sunlight, nourishes and soothes. This cream softens the skin, increases the elasticity and has important moisturizing property thanks to Vitamin E. This new formula preserves the aquatic biodiversity, by preserving the waters of the planet. Composition : Solar filters: For better protection of the skin against aging due to sunlight Shea Butter : Nourishing and soothing properties, helps to restore the hydrolipidic film of the skin Vitamin E : Powerful antioxidant. Softens the skin and reduces roughness. Moisturizing agent that increases the elasticity and smoothness of the skin. Glycerin : Important moisturizing property, reduces the trans epidermal water loss and reduces water evaporation. Caracteristics : High sun protection SPF 30 Photostability

Maple syrup is a syrup usually made from the xylem sap of sugar maple, red maple, or black maple trees, although it can also be made from other maple species. In cold climates, these trees store starch in their trunks and roots before winter; the starch is then converted to sugar that rises in the sap in late winter and early spring. Maple trees are tapped by drilling holes into their trunks and collecting the sap, which is processed by heating to evaporate much of the water, leaving the concentrated syrup. Most trees can produce 20 to 60 litres (5 to 15 US gallons) of sap per season

Whitening Complex Intensive Care Skin lightening face concentrate for the night Face concentrate lightening discolorations: hormonal, post-inflammatory, sun, and age-related. Synergistic active ingredients: neuropeptide derived from Sand Lily reduces and lightens pigmentation spots caused by melanin and eliminates overproduction of dye stable form of vitamin C strengthens the brightening effect, provides protection against free radicals niacinamide reduces the production of melanin caused by UV radiation, prevents the formation of new discolorations Natural oils and butters provide a delicate film that protects the skin against excessive evaporation of water, increase the firmness of the epidermis.

Magnesium sulfate also called Epsom salt, English or bitter salt is an inorganic chemical compound, with a high content of two elements: magnesium and sulfur. Epsom salt owes its name to the English town of Epsom, in which in the 17th century this relationship began to be obtained by evaporating mineral water from local sources. The Epsom is very well dissolved in water, in taste is bitter. Widely used in medicine, pharmacology, veterinary and cosmetology. Magnesium is necessary for the proper functioning of the muscles and nervous system. Regulates the work of the heart and the circulatory system. An adequate level of magnesium reduces the risk of a heart attack and blood vessel disease. The grater ensures antiseptic and antifungal effects. Accelerates wound healing and reduces inflammation. It helps to remove harmful substances from our body, including heavy metals. It has a positive effect on the complexion, and cosmetics with its addition are especially recommended for acne skin.

Achieve a flawless look without makeup with the Laura Mercier Tinted Moisturizer Natural Skin Perfector, a light product that offers you transparent coverage with a delicate, barely perceptible shine of color. Smart silica-treated pigments ensure a dew-like finish and fade your complexion for an airbrushed look. The Perfector cream nourishes your skin both inside and out and contains a Moisturizing Complex that consists of a mix of kukui seed and macadamia oils, which retain the moisture for up to 24 hours and smooth dry and rough spots. Tamarind seed extract prevents water from evaporating and vitamin E and C protect your face from harmful external influences. With SPF 30, the skin is protected from both UVB and UVA, the aging effects of the sun are prevented and fine-lineed lines with glycerin. Suitable for all skin types.

Before cooking, it is advisable to wash the peas and cover them with water in a ratio of 1:3 (3 parts of water for 1 part of groats). After the water boils, cook on low heat for 35-45 minutes. If the water evaporates, it must be topped up. Add salt, oil and spices to taste.

Inside Body AISI 304 2B Stainless Steel Outside Body AISI 304 SB Stainless Steel Inside Depth: 43 Cm / 53 Cm (GN 1/1 Capacity) 35/40 Kg/m3 Ecology Friendly HCFC Free Polyurethane Insulation Digital Control Panel Electrical Resistor Automatic Defrost Special Water Evaporation (Hot Gas) Stainless Steel Legs Adjustable For Height Special Door and Hinge Systems Removable and Easy Cleaning Magnetic Gaskets Cooling Gas CFC Free: R 134 A / R 404 A Ambient Temperature: + 43oC %65 Humidity

Inside Body AISI 304 2B Stainless Steel Outside Body AISI 304 SB Stainless Steel Inside Depth: 43 Cm / 53 Cm (GN 1/1 Capacity) 35/40 Kg/m3 Ecology Friendly HCFC Free Polyurethane Insulation Digital Control Panel Electrical Resistor Automatic Defrost Special Water Evaporation (Hot Gas) Stainless Steel Legs Adjustable For Height Special Door and Hinge Systems Removable and Easy Cleaning Magnetic Gaskets Cooling Gas CFC Free: R 134 A / R 404 A Ambient Temperature: + 43oC %65 Humidity

Inside Body AISI 304 2B Stainless Steel Outside Body AISI 304 SB Stainless Steel Inside Depth: 43 Cm / 53 Cm (GN 1/1 Capacity) 35/40 Kg/m3 Ecology Friendly HCFC Free Polyurethane Insulation Digital Control Panel Electrical Resistor Automatic Defrost Special Water Evaporation (Hot Gas) Stainless Steel Legs Adjustable For Height Special Door and Hinge Systems Removable and Easy Cleaning Magnetic Gaskets Cooling Gas CFC Free: R 134 A / R 404 A Ambient Temperature: + 43oC %65 Humidity

Inside Body AISI 304 2B Stainless Steel Outside Body AISI 304 SB Stainless Steel Inside Depth: 43 Cm / 53 Cm (GN 1/1 Capacity) 35/40 Kg/m3 Ecology Friendly HCFC Free Polyurethane Insulation Digital Control Panel Electrical Resistor Automatic Defrost Special Water Evaporation (Hot Gas) Stainless Steel Legs Adjustable For Height Special Door and Hinge Systems Removable and Easy Cleaning Magnetic Gaskets Cooling Gas CFC Free: R 134 A / R 404 A Ambient Temperature: + 43oC %65 Humidity

Inside Body AISI 304 2B Stainless Steel Outside Body AISI 304 SB Stainless Steel Inside Depth: 43 Cm / 53 Cm (GN 1/1 Capacity) 35/40 Kg/m3 Ecology Friendly HCFC Free Polyurethane Insulation Digital Control Panel Electrical Resistor Automatic Defrost Special Water Evaporation (Hot Gas) Stainless Steel Legs Adjustable For Height Special Door and Hinge Systems Removable and Easy Cleaning Magnetic Gaskets Cooling Gas CFC Free: R 134 A / R 404 A Ambient Temperature: + 43oC %65 Humidity

Inside Body AISI 304 2B Stainless Steel Outside Body AISI 304 SB Stainless Steel Inside Depth: 43 Cm / 53 Cm (GN 1/1 Capacity) 35/40 Kg/m3 Ecology Friendly HCFC Free Polyurethane Insulation Digital Control Panel Electrical Resistor Automatic Defrost Special Water Evaporation (Hot Gas) Stainless Steel Legs Adjustable For Height Special Door and Hinge Systems Removable and Easy Cleaning Magnetic Gaskets Cooling Gas CFC Free: R 134 A / R 404 A Ambient Temperature: + 43oC %65 Humidity

At Aldea, we're committed to environmental responsibility with R290 gas to reduce carbon emissions. Our Bigblue devices operate efficiently (-25°C to 43°C), ensuring high outlet water temperatures. Using superior inverter compressor technology, they cut electricity bills. Equipped with high-quality components, including advanced PCB cooling and state-of-the-art evaporators, they guarantee efficient heating, hot water, and cooling. Certified with WaterMark, our double-row plate heat exchangers meet top standards. Compatible with remote monitoring and control systems, our heat pumps offer easy management. With cloud technology, users can remotely access parameters, ideal for industrial facilities or hotels.

At Aldea, we're committed to environmental responsibility with R290 gas to reduce carbon emissions. Our Bigblue devices operate efficiently (-25°C to 43°C), ensuring high outlet water temperatures. Using superior inverter compressor technology, they cut electricity bills. Equipped with high-quality components, including advanced PCB cooling and state-of-the-art evaporators, they guarantee efficient heating, hot water, and cooling. Certified with WaterMark, our double-row plate heat exchangers meet top standards. Compatible with remote monitoring and control systems, our heat pumps offer easy management. With cloud technology, users can remotely access parameters, ideal for industrial facilities or hotels.

“Robbyrob Distilled Water” - deionized, UV irradiated, chemically pure. No lime deposits. Robbyrob distilled water is deionized, UV-radiated, chemically pure, and complies with DIN 43 530 (VDE 0510) and EN 285. For use in the home for steam irons (no evaporation spots), humidifiers, radiator evaporators, for spraying and watering indoor plants. For the car windscreen washer to dilute windscreen cleaner concentrates, for the car radiator, and to refill the car battery. Other areas of application are laboratories, cosmetic studios, hobbies and camping or for mixing in aquariums. No lime deposits. Other sizes available on request

60 mm Insulation Thickness Inside Body AISI 304 2B Stainless Steel Outside Body AISI 304 SB Stainless Steel Inside Depth: 65 Cm (GN 2/1 Capacity) 35/40 Kg/m3 Ecology Friendly HCFC Free Polyurethane Insulation Control Panel Automatic Water Evaporation System Electrical Automatic Defrost Stainless Steel Legs Adjustable For Height Automatic Lighting Inside When Door is Open Special Door and Hinge Systems Removable and Easy Cleaning Magnetic Gaskets Cooling Gas CFC Free: R 134 A / R 404 A Ambient Temperature: + 43oC & % 65 Humidity

Inside Body AISI 304 2B Stainless Steel Outside Body AISI 304 SB Stainless Steel Inside Depth: 43 Cm / 53 Cm (GN 1/1 Capacity) 35/40 Kg/m3 Ecology Friendly HCFC Free Polyurethane Insulation Digital Control Panel Electrical Resistor Automatic Defrost Special Water Evaporation (Hot Gas) Stainless Steel Legs Adjustable For Height Special Door and Hinge Systems Removable and Easy Cleaning Magnetic Gaskets Cooling Gas CFC Free: R 134 A / R 404 A Ambient Temperature: + 43oC %65 Humidity

Owing to the delicate way of drying, organic blueberries obtained soft crunchiness and lightness. Whole berries preserved rounded shape, nutrition and original taste. Just open the package and enjoy with health, regarding the season. What color are they? Freeze-dried berries have a natural indigo color with a grayish shade at times. What do they smell like? They have the tender aroma of ripe berries, just like fresh ones. What do they taste like? Perfectly sweet with a light sourness. How are they made? Freeze-dried products by Panfruit are an innovative way of drying fruits, berries and vegetables while preserving their health, taste and aroma qualities. To make freeze-dried blueberries, our farmers controlled the quality of grown berries, while our technologists picked and froze natural fruits. Then berries were carefully dried to evaporate all water crystals. That’s how organic, crispy and nutritious goody appeared. Eating only 15 grams of freeze-dried blueberries

Freeze-dried melon obtained fine crunchiness and lightness. As a healthy snack, it perfectly goes as a quick and nutritious meal. What color is it? Dried melon pulp preserved its natural color - soft-yellow. What does it smell like? Panfruit goody is made of the most fragrant melons, which preserved the aroma after freeze-drying. What does it taste like? It has the natural taste of fresh melons. The natural sweetness of Panfruit freeze-dried melon can substitute for chocolate and other sweets. How is it made? Freeze-dried products by Panfruit are an innovative way of drying fruits, berries and vegetables while preserving their health, taste and aroma qualities. To make high-quality freeze-dried products, we only use the most fragrant organic types of melons. After that our technologists diligently picked, froze and carefully dried ripe fruits, then evaporated all water crystals. That’s how organic, crispy and nutritious

Every slice of freeze-dried pineapple is unbelievably crispy yet tender and has an elegant yet exotic taste. What color is it? Freeze-dried pineapple by Panfruit has an original tender aroma. What does it taste like? It has a characteristic sweetish taste – a bit like honey. Freeze-dried pineapple is known for being nutritious, healthy and available all year round. How is it made? Freeze-dried products by Panfruit are an innovative way of drying fruits, berries and vegetables while preserving their health, taste and aroma qualities. To make a freeze-dried pineapple, first, our farmers check the quality of exotic fruits, then our hard-working technologists select and freeze natural fruits. After that, the pineapples are carefully dried to evaporate all water crystals. Eating only 20 grams of freeze-dried pineapple, you consume 200 grams of natural product. Our freeze-dried products can preserve 97% of health benefits for up to 15 years.

Rosy freeze-dried cherry tomatoes are extremely crispy and healthy. What color do they have? Freeze-dried tomatoes mix has an entirely natural color. You can come across red and yellow. What do they smell like? They have an original aroma just like freshly harvested ones. What do they taste like? Each piece is fragrant and crispy. Even though tomatoes are low in calories, they satisfy hunger perfectly. How are they made? Freeze-dried products by Panfruit are an innovative way of drying fruits, berries and vegetables while preserving their health, taste and aroma qualities. To make freeze-dried cherry tomatoes, firstly our farmers grew organic tomatoes, while our technologists picked and froze ripe veggies. After that, tomatoes were carefully dried to evaporate all water crystals. That’s how organic, crispy and nutritious goody appeared. Eating only 20 grams of freeze-dried cherry tom

Freeze-dried raspberries by Panfruit are very airy, light and incredibly crunchy What color are they? Freeze-dried raspberries have characteristic deep pink color just like fresh berries. What do they smell like? Like freshly harvested berries, they have a fragrant aroma. What do they taste like? Each raspberry is crispy yet tender and has an original saturated taste. How are they made? Freeze-dried products by Panfruit are an innovative way of drying fruits, berries and vegetables while preserving their health, taste and aroma qualities. To make freeze-dried raspberries, firstly, our farmers harvested organic berries. Then our technologists picked and froze ripe berries. After that, they were carefully dried to evaporate all water crystals. That’s how organic, crispy and nutritious goody appeared. Eating only 20 grams of freeze-dried raspberries, you consume 200 grams of natural product. Our freeze-dried products have

Freeze-dried strawberries acquired a tenderly-crispy structure and preserved their original taste from strawberries’ season. What color do they have? Selected freeze-dried strawberries have a rich red color. What do they taste like? Freeze-dried strawberries Panfruit have a sweet taste. They are a self-sufficient desert in a form of snack. They go perfectly as an addition to favorite dishes and drinks. How are they made? Freeze-dried products by Panfruit are an innovative way of drying fruits, berries and vegetables while preserving their health, taste and aroma qualities. To make freeze-dried strawberries, our farmers grew them organically, while our technologists picked and froze ripe berries. Then they were carefully dried to evaporate all water crystals. That’s how organic, crispy and nutritious goody appeared. Eating only 15 grams of freeze-dried strawberries, you consume 150 grams of natural product.

Freeze-dried sour cherries are characterized by a brittle consistency, while retaining their original shape and size. Also, they can easily be recovered in liquids. What color do they have? A deep red color. How do they smell? The original sour cherry flavor. With floral and herbaceous notes. What do they taste like? The flavor is bright and refreshing, as in fresh fruit. A subtle sweetness balances perfectly with a slight tartness. How are they produced? Freeze-dried products by Panfruit are an innovative way of drying fresh berries, fruits, and vegetables while preserving useful, flavorful and aromatic characteristics of products. To make freeze-dried cherries, our farmers quality-controlled the cultivated berries, while the technologists selected and froze the best fruits. Then, they were gently dried by evaporating all the water crystals. That's how organic and nutritious delicacy appeared. About 200 grams

Powdery, crumbly. Which makes it easier to measure and use. When mixed with liquid, it forms a homogeneous paste, which can be used in cooking, as well as in the first complementary food of a child. What color do they have? Light Yellow. How do they smell? Expressive banana flavor. What do they taste like? Freeze-dried bananas have a sweet concentrated taste. Fruity, tropical. How are they produced? Freeze-dried products by Panfruit are an innovative way of drying fresh berries, fruits, and vegetables while preserving useful, flavorful and aromatic characteristics of products. To make freeze-dried banana powder, our diligent technologists first selected and froze the natural fruits. Then they were gently dried, evaporating all the water crystals, and crushed. About 200 grams of natural product were used to create 15 grams of freeze-dried banana powder. Our freeze-dried products have the capacity to preserve 97% of health benefits for up to 15 years.

ADIABATIC COOL BOX PREMIUM adiabatic boxes to cool and add moisture to an air flow Adiabatic modules increase the relative humidity of the environment and in turn reduce the air temperature, they are very valuable and efficient systems in UTAS (air treatment units) providing fresh and humid air without the contribution of external energy. The cooling process is based on the evaporation of water that removes energy from the air, yielding sensible heat and cooling the environment. This phenomenon is known as evaporative cooling and its use is common in industrial premises where conventional air conditioning systems are not economically viable, they are systems with very low energy consumption and therefore very economical cold production

Large industrial plants often vent significant quantities of low pressure steam to the atmosphere, wasting energy, water, and watertreatment chemicals. Recovery of the latent heat content of lowpressure steam reduces the boiler load, resulting in energy and fuel cost savings. Lowpressure steam's potential uses include driving evaporation and distillation processes, producing hot water, space heating, producing a vacuum, or chilling water. If the steam pressure is too low for the intended application, a steam jet thermocompressor can boost the pressure and temperature to the required level. Operating Principles - Thermocompressors and ejectors operate on the same thermodynamic and physical principle energy contained in high pressure steam can be transferred to a lower pressure vapor or gas to produce a mixed discharge stream of intermediate pressure.

Vacuum frying involves dehydrating and frying raw materials in a closed, vacuum environment. This type of frying makes it possible to preserve the original color of the raw materials and to produce a very pleasant sensation in the mouth. Traditional high temperature frying is between 160 and 185°C. If starchy foods are fried or cooked at high temperature (usually above 120°C), such as bread, sweet potato, taro, potato, etc., a large amount of "acrylamide" will be produced, which is a kind of chemical that has been shown to have adverse effects on humans in animal experiments. The frying carried out under vacuum allows a considerably reduced frying temperature of 90 to 110 ° C. In the vacuum state, the boiling point of water is lowered, and oil is used as a heat transfer fluid to allow the evaporation of the water content of the raw material in order to achieve the purpose of frying and dehydration, and to make the texture of food crispy.