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Meats- cooked and cured - Import export

Italy

Italy

One of the best cured meat that we produce, typical from the region of Puglia. "Capocollo Pugliese"

Italy

Typical salame from Puglia "Soppressata" cured meat.

Italy

Verified by Europages

DIMENSIONS AND WEIGHT A mm 360 B mm 460 C mm 520 D mm 530 E mm 500 Weight kg 24 PACKAGING DIMENSIONS Box dimensions 58 x 27 x 52 cm Total weight 27 kg Volume 0.17 m³

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