Chemistry products - Import export

NameD-[6-13C]glucitol Cat#CPIL106580 Unlabeled CAS#50-70-4 Chemical Formula13CC5H14O6 Molecular Weight183.17 Sub-Categoriesglucitol

NameD-[6-13C]fructose 1, 6-bisphosphate (sodium salt, hydrate) Cat#CPIL106576 Unlabeled CAS#488-69-7 Chemical Formula13CC5H10Na4O12P2·(H2O)x Molecular Weight429.03 (anhydrous basis) Sub-Categoriesfructose 1, 6-bisphosphate

NameD-[6-13C; 6, 6'-2H2]fructose Cat#CPIL106572 Unlabeled CAS#57-48-7 Chemical Formula13CC52H2H10O6 Molecular Weight183.16 Sub-Categoriesfructose

NameD-[6-13C]galactose Cat#CPIL106579 Labeled CAS#478518-62-6 Chemical Formula13CC5H12O6 Molecular Weight181.15 Sub-Categoriesgalactose

NameD-[6-13C]glucose Cat#CPIL106582 Labeled CAS#106032-62-6 Chemical Formula13CC5H12O6 Molecular Weight181.15 Sub-Categoriesglucose

The maturing petroleum-based chemical industry, the pressures of environmental constraints and the explosive development of biotechnology have increased the interest in catalysis in enzymology. Enzymes are now an attractive proposition as catalysts for new classes of reagents and products, especially sugars, chiral synthons, metabolites and food components. Sometimes it is really hard to obtain the desired product from chemistry synthesis, especially when the scheme is very long. The best way to solve the problem is enzyme synthesis, semi-enzyme synthesis or fermentation. Enzymes are the proteins which catalyse reactions in living cells and they have evolved to cope with specific tasks in biosynthetic or metabolic reactions. One of the biggest advantage of using enzyme in organic synthesis is the good selectivity. With enzymes, enantioselectivities of 99%+ e.e. can be achieved when synthesis the chiral compounds.