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Yangiyul Juice Factory offers puree from peaches directly from our factories. Peach puree differs in the content of natural sugars (fructose and glucose) in the final product. For today there are two main types of puree - 10-12% and 30-32%. The first kind of puree - single strength, without evaporation. It means, that the product remains the natural sugar content - 10-12 Brix. It is mainly used for baby food. In contrast to that product, peach puree 30-32 Brix is used for juices, nectars, and other similar products. To reduce the costs of transportation puree is contracted by removing water to a condition in which the sugar content comes to values of 30-32%. The color is slightly darker than the puree 10-12bx. Most often we supply peach puree in aseptic bags. The average weight of the pure product in a drum is nearly 230 kg. The minimum order is FTL/Full container.
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