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Vanilla flavouring - Import export

France

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Natural Madagascan vanilla flavour, available in various concentrations from 0.4 to 5% vanillin on different carriers PEG, glycerine, sugar syrup.

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Netherlands

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Ensure® Vanilla is a dietary supplement for adults that helps to maintain proper bone, muscle and joint function. Keeping muscles in good condition helps to keep the body active. This product is formulated with proteins, which help to increase muscle mass, Vitamin D and Calcium, which help normal muscle and joint function. In addition, vitamins B2 B6 and B12 maintain energy and vitamin C strengthens the immune system. Vanilla flavour supplement indicated to reduce fatigue and tiredness and to maintain bone and muscle quality.

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Germany

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France

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About Nougat de Montélimar : A nougat speciality, it is produced in the Drôme provençale region in Montélimar (26200) - Traditionally, Nougat de Montélimar is flavoured only with vanilla and made with almonds, pistachios and Provencal honey. Ingredients : Sugar, almonds, glucose syrup, honey, pistachios, potato starch, icing sugar, unleavened bread (water, starch, vegetable oil), egg whites, natural vanilla flavouring. Method of production: Traditional cooking in a copper cauldron in the open air. Honey and glucose syrup are cooked in the cauldron, followed by egg whites, cooked sugar, almonds and pistachios. Allergens: Almonds, egg, possible traces of nuts. All our nougats are guaranteed GLUTEN-FREE. Storage recommendations : Store closed and dry between 18 and 22°C. Use-by date: 12 months

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France

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200g sachet of Montélimar Hard Nougat, appreciated for its flavour and crunchiness. Diane de Poytiers' Montélimar hard nougat is made from a traditional recipe of honey, almonds, pistachios, sugar, egg whites and vanilla. A nougat speciality, it is produced in the Drôme provençale region in Montélimar (26200) - Traditionally, Nougat de Montélimar is flavoured only with vanilla and made with almonds, pistachios and Provencal honey. Ingredients : Almonds, Sugar, Glucose syrup, Honeys, Pistachios, Potato starch, Unleavened bread (Water, starch, vegetable oil), Egg whites, Natural vanilla flavouring. Method of production: Honey and glucose syrup cooked in a pan, egg whites followed by cooked sugar, vanilla, almonds and pistachios. Allergens: Almonds, egg, pistachios, possible traces of nuts. All our nougats are guaranteed GLUTEN-FREE. Storage recommendations : Store closed and dry between 18 and 22°C. Best before date: 12 months

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France

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A delicious combination of Montélimar Nougat and this speciality from Lyon. The sweetness of the nougat and the crunchiness of the praline combine harmoniously. A real treat! A new bag with a riveted card closure adds a touch of elegance to this delicacy. Ingredients : Sugar, glucose syrup, honey, almonds 15%, red praline (sugar, almonds 15%, glucose syrup, starch, rapeseed oil, colour E120, E160a), unleavened bread (potato starch, water, olive oil), egg albumin, natural vanilla flavour. May contain other nuts. Method of production: Honey and glucose syrup cooked in a cauldron, egg whites followed by cooked sugar, vanilla, almonds and pralines. Allergens: Almonds, egg, pistachio, possible traces of nuts. All our nougats are guaranteed GLUTEN-FREE. Storage recommendations : Store closed and dry between 18 and 22°C. Use-by date: 12 months )

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Ukraine

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Apple chips glazed with vanilla caramel. Glazed with thin and delicate layer of sweet vanilla caramel with. Natural vanilla beans is used. Containes only 8g/per 100 g of added sugar. Made under patented technology. Apple chips are sweet and crispy with delicate flavour of vanilla. Gluten free, only natural ingredients.

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Poland

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Vegan protein blend example. Vanilla flavour

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Poland

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Whey protein mix of WPC and WPI example in vanilla flavour.

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Poland

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Whey protein isolate example in vanilla flavour

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Australia

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Vanilla Oak Flavour and a cola that doesn’t overpower the bourbon sweetness. A well rounded and extremely balanced premix option. Different strengths available: 5%, 8%, 10% and 12%.

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Australia

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These Pancake Shakes are great for breakfast for the whole family. Decorate with fruit or Green's Maple Syrup. It contains no artificial colours or flavours. Available flavours are Buttermilk, Vanilla and Maple.

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Estonia

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DANA Flavoured Milk are made from 100% fresh milk. This is a long-life UHT dairy product and is delivered with 11 months of shelf life expectancy in room temperature. The product is packed in 200ml tetra paks and comes with telescopic drinking straws for easy consumption. We currently offer the following flavours: Chocolate Milk (Real Cocoa Powder) Strawberry Flavoured Milk Banana Flavoured Milk Vanilla Flavoured Milk

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Turkey

Turkish cotton candy pishmaniye is a Turkish sweet made of fine strands by blending flour roasted in butter and sugar. It is sometimes garnished with ground pistachio nuts. Although the texture is similar to cotton candy (candy floss), the cooking methods and ingredients are different. Pismaniye, which is also called floss halva, is a Turkish cotton candy of various types. Halva is pulled into strands using a special method. You may find pismaniye coated with chocolate, topped with pistachio or walnuts and flavoured with vanilla or chocolate. There is also a more buttery version which is called ‘Saray Helvasi’ (Palace Halva). This version isn’t easily pulled apart, so you may prefer this preferable if you find it difficult to eat regular pismaniye. Although cotton candy is a simple dessert with 3 basic ingredients: sugar, butter and flour, making it requires a special talent, so nobody makes it at home. The succulence and flavour of the texture just melts in your mouth.

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Germany

Package Quantity : 12 x 700g Artikel Nr: 60300 Grams: 700g

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Germany

Package Quantity : 16 x 350g Artikel Nr: 60390 Grams: 350g

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United Kingdom

Pure Organic Vanilla Pods available direct from the

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France

"Our organic liquid milk formulas are certified by Ecocert and specially formulated to be suitable for healthy babies from 12 to 36 months. We are able to provide you with organic liquid milk formulas with high added-value ingredients such-as : - Essential fatty acids Available in plain or vanilla flavour. For more information about our capabilities, please visit our website and contact us."

France

"Our liquid growing-up milk formulas are specially formulated to be suitable for healthy babies from 6 to 12 months. We are able to provide you with liquid growing-up milk formulas with high added-value ingredients such-as : - Essential fatty acids - Milk fat Available in plain or vanilla flavour. For more information about our capabilities, please visit our website and contact us."

United Kingdom

Our Madagascan Vanilla Bean Paste is made using our 1 X Fold Madagascan Vanilla Extract. The flavour profile is a classic, rich vanilla taste, with the addition of seeds from the vanilla pod, providing visual appeal for recipes like crème Brulée, ice cream & custard etc and many more. Available in 1kg, 500g & 100g Jars.

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United Kingdom

This Spent Vanilla Powder is produced from Vanilla Pods that have previously been used in the production of Vanilla Extract. The Pods are dried to between 5 & 10% moisture and then ground to a powder of a particle size of between 3/400 micron. The resulting powder can be used in exactly the same way as our Premium Powder but it will of course only have a very mild Vanilla flavour. Product Information: Exhausted Vanilla Powder Ingredients: Spent Ground Vanilla Pods Moisture Content: 5-10% Weight: 1000gr Origin: Madagascar

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United Kingdom

The Exhausted Vanilla seeds are seeds from pods which have been previously used in the production of Vanilla Extract. The Exhausted Pods are dried and sieved to separate the seeds and the seeds are then steam sterilised. These Exhausted Seeds will give a very mild vanilla flavour and are mainly used for texture and visual appearance. They are extensively used in the ice cream industry and by chocolatiers also being used in bakery, beverages and confectionery. Our Exhausted Vanilla Seeds are available packed in 250gr, 500gr & 1000gr Vacuum sealed Pouches or Fully Recyclable Resealable pouches.

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United Kingdom

Our 1 x Fold Vanilla Extract uses Madagascan Bourbon vanilla beans which we directly Import from the Bourbon Island of Madagascar. Manufactured by us in the UK. It produces that sweet, creamy, milky, buttery notes from the vanilla. An excellent 1 - Fold vanilla extract giving you a more concentrated vanilla flavour. Best suited for use in recipes for baked goods. Gluten-Free, Allergen-Free, GMO-Free, Kosher Certified and suitable for Vegans. Ingredients: Water, Alcohol (35%), Sugar & Vanilla Bean Extractives. 100g Beans per ltr of Extract Origin raw Ingredients: Madagascar Produced in: UK

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United Kingdom

Our 2 x Fold Vanilla Extract uses Madagascan Bourbon vanilla beans which we directly Import from the Bourbon Island of Madagascar. Manufactured by us in the UK. It produces that sweet, creamy, milky, buttery notes from the vanilla. An excellent 2 - Fold vanilla extract giving you a intense vanilla flavour. Best suited for use in recipes for baked goods. Gluten-Free, Allergen-Free, GMO-Free, Kosher Certified and suitable for Vegans. Ingredients: Water, Alcohol (35%), Sugar & Vanilla Bean Extractives. 200g Beans per ltr of Extract Origin raw Ingredients: Madagascar Produced in: UK

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Italy

For expectations that meet the needs of Gastronomy, targeting Pastry, Ice Cream, Bakery, Chocolate, inspired by knowhow for international development. There are more than 100 varieties of vanilla trees, but only 3 large ones give aromatic pods. Pompona: less than 1% of the world production, their aromas are not very popular for food applications. Present in Mexico, PNG, Costa Rica, Guyana... Planifolia: more than 95% of the world's production, many say that "it's the aroma of Vanilla". Only variety established in Madagascar, but also in Mexico, PNG, India, Comoros... Tahitensis: resulting from a cross between the Planifolia and Pompona varieties originally, they are mostly known from Tahiti or PNG. It is thanks to our knowledge and know-how that we have brought together the best varieties of Vanilla to offer you a range of varied and exceptional Vanilla Beans.

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Italy

For expectations that meet the needs of Gastronomy, targeting Pastry, Ice Cream, Bakery, Chocolate, inspired by know how for international development. There are more than 100 varieties of vanilla trees, but only 3 large ones give aromatic pods. Pompona: less than 1% of the world production, their aromas are not very popular for food applications. Present in Mexico, PNG, Costa Rica, Guyana... Planifolia: more than 95% of the world's production, many say that "it's the aroma of Vanilla". Only variety established in Madagascar, but also in Mexico, PNG, India, Comoros... Tahitensis: resulting from a cross between the Planifolia and Pompona varieties originally, they are mostly known from Tahiti or PNG. It is thanks to our knowledge and know-how that we have brought together the best varieties of Vanilla to offer you a range of varied and exceptional Vanilla Beans.

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Belgium

Mix of duo chocolate eggs with hazelnutcream filling. Dark chocolate contains cocoa solids 50% minimum. Milk chocolate contains cocoa solids 33%, milk solids 14% minimum. White chocolate contains cocoa solids 26%, milk solids 22% minimum. Ingredients: sugar, vegetable fat (palm, palm kernel), cocoa mass, cocoa butter, whole milk powder, hazelnuts 2,2%, skimmed milk powder, Skimmed cocoa powder, lactose (milk), emulsifier: soy lecithin; natural vanilla flavour.

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Sri Lanka

Our Organic grade A vanilla beans have a 15-20 cm long length (Plump, Fresh & Aromatic pods). These hand-selected bourbon vanilla beans have a perfect moisture content of around 25-30%. Our inspection process ensures that you are buying the highest quality Organic grade A vanilla beans. And it inspects the correct size, smell, aroma, and appearance before the packaging. GradeGrade A vanilla beans (Gourmet/Premium) Length6-8 inches (15cm – 20cm) ColorDark Brown Moisture Content25-30% Flavor ProfileComplex, Creamy, Sweet IngredientsOrganic Vanilla Beans Product StyleWhole Shelf Life1 year Basic PreparationTo use a vanilla bean, gently peel the outer layer (skin) and use a spoon or the back of your knife to scrape the beans out of the pods and use it as needed.

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United Kingdom

Grade A vanilla powder with very high flavour

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