As a specialist of Korean traditional food, Durebang produces Sikhye making set with which even children or foreigners can make traditional Sikhye or tea easily, Sikhye (traditional sweet Korean rice beverage) Sujeonggwa (Korean traditional fruit punch), sesame oil, Cheonggukjang (fermented soybean paste), dried a nchovies, shrimps, Pleuropterus cilinervis Nakai, and flax seeds. Also, we are going to release Sapona, gochujang (Korean hot pepper paste), and children Jjajang (fried sauce) in the 2nd half of 2009 from the 2nd plant, at Hangi-ri, Ungyang-myeon, Geochang-gun. As well as for Korea, Durebang supplies for the US, Europe (Germany and other 12 countries ), Australia, New Zealand and the UK.
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