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ETABLISSEMENTS WALTER S.A.S.

France

Factory icon Manufacturer/ Producer

ETABLISSEMENTS WALTER S.A.S.
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The company ETABLISSEMENTS WALTER S.A.S., is a Manufacturer/ Producer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Condiments, extracts and spices industries. It is based in Wissembourg Cédex, France.

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Website

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Domain icon Manufacturer/ Producer

ETABLISSEMENTS WALTER S.A.S.

56 Rue De L'industrie

Zi Sud. Bp 20088

67162 Wissembourg Cédex - France

VAT No.
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Company info

Key figures

  • Company headcount
    11 – 50

Organisation

  • Main activity
    Manufacturer/ Producer

Activities of ETABLISSEMENTS WALTER S.A.S.

  • Meats, butchery and delicatessen - machinery and equipment
  • Condiments, extracts and spices
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From weight-accurate slicing to the precise infeeding and packaging of sausage, meat and cheese: Weber Maschinenbau is one of the leading system providers for slicing applications as well as the automation and packaging of fresh products. The company's central aim is to make life easier for customers with outstanding, individual solutions and to enable them to operate their systems optimally throughout the entire life cycle. Round about 1, 450 employees at 22 locations in 18 nations are employed at Weber Maschinenbau today and it is their commitment and passion that contributes to the overall success of the Weber Group every day. From the beginning, the company has been family-owned and is today led by CEO Tobias Weber, the eldest son of the company’s founder Günther Weber.

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FAC FABBRICA AFFETTATRICI

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Slicer model S220/AF, made in an anodized aluminium alloy makes for fast cleaning and absolute hygiene. The cutting thickness regulator ranges from 0 to 15 mm and is very precise allowing decimal adjustments. The sharpener is easy to assemble, which thus simplifies the user's work and guarantees perfect cutting and product efficiency over time.

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    The FK 23 is made entirely from stainless steel and with top quality construction all round. Ergonomic and effective comminution and portioning of fresh and frozen foods. Suitable for fresh fish as well as for frozen meat Products with bones such as shanks / osso buco and soup bones Production of same weight portions such as cutlets Due to the wide range of saw blades high quality products such as fine fish or matured beef can be processed by accurate weight and optically appealing

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    Germany

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    Flexible sawing system for industrial food production The FK 32 is made entirely from stainless steel and with top quality construction all round. Depending on production environment and food to be processed this saw is available with a variable work area or can be mobile. Ergonomic and effective comminution and portioning of fresh and frozen foods. Area of Use Suitable for fresh fish as well as for frozen meat Products with bones such as shanks / osso buco and soup bones Production of same weight portions such as cutlets Due to its design and numerous variants it is the perfect tool for industrial use

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    ETD - 400 LT MACHINE TECHNICAL SPECIFICATIONS Designed with durability, strength, and aesthetics in mind. The chassis is made entirely of 304 CrNi material. Our machine features a single-wall stainless steel boiler. Vacuum System Maximum Safety Automatic Recipe System Easy Operation with Digital Touch Screen Boiler sheets are made entirely of 304 quality CrNi material. Boiler Body Sheet: 4 mm Boiler Rear Dome: 4 mm ETD Mixer Reducer 80 Revolutions 1.5 KW Ensures thorough mixing of added spices. Ensures optimal binding of added proteins. Prepares the product for processing.

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    TECHNICAL SPECIFICATIONS OF THE MEAT CHILLING CART Chassis: Designed with consideration for strength and aesthetics. Chassis Material: Entire chassis is made of 304 CrNi material. Has a carrying capacity of 1000 KG. Features a portable design. Easy to assemble. Comes with 30 Skewers and 30 Rotating Plates. Machine Dimensions: Width: 90 cm Length: 120 cm Height: 185 cm

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