ETS DUPOUY - SBCC

IMPORT EXPORT ALIMENTAIRE

Ets Dupouy-SBCC is a family business, founded in 1928, that imports and exports dried, fresh and frozen foods. It is a specialist in French overseas territories, Martinique, Guadeloupe, French Guiana, Reunion, Mayotte, Tahiti, New Caledonia and Africa. It offers services covering the transit-transport and export and import of dried, fresh and frozen food products to Saint Martin-Saint Barthelemy and Saint Pierre & Miquelon.

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Business activity

Keywords associated with this company

  • Import-export - food and agriculture
  • Food - import-export
  • food exports to french overseas territories
  • food exports to the west indies and french guiana
  • import export to africa and french overseas territories
  • caribbean transit-transport
  • foodstuffs export
  • import of foodstuffs
  • import of frozen foods
  • frozen foodstuffs export

Additional details

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Key figures

  • 11 – 50
    company headcount
  • 1 – 10
    Sales staff
  • 80%
    % of export sales
  • 10.000 K€ - 49.999 K€
    Sales turnover

Organisation

  • Year established
    1928
  • Site status
    Site status
    Registered office
  • Main activity
    Site status
    Distributor
    View secondary activities
    • Service Provider

Markets and trading zones

Trading areas

Local  -  National  -  International  -  European  -  Regional

 
 

Commercial information

Incoterms

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Payment methods

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Banks

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