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Fresh egg pasta - Spain

Spain
  1. ÁNGEL BALDOMÁ S.A.

    Spain

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    ÁNGEL BALDOMÁ S.A. started its adventure more than 60 years ago with its own farms at Balaguer in the province of Lleida. We specialise in the production, grading and distribution of fresh eggs and egg by-products. Classification of egg-based products that we produce and sell: - Pasteurized liquid eggs. - Pasteurized liquid egg whites. - Pasteurized liquid yolks. - Boiled eggs (in-shell or peeled).

  2. GRANJA AGAS SA

    Spain

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    Granja Agas is a family-run firm that has specialised in breeding poultry for more than 50 years.Our main products are fresh eggs, organic eggs and quail eggs.Our main MISSION is to offer our consumers fresh, superior quality products, the fruit of our family's experience and investment. Our track record is the best proof of the quality of our products and the changes to our products.

  3. OROMAS SA

    Spain

    The company OROMAS SA, is a Manufacturer/ Producer, which operates in the Pasta industry. It also operates in the dry egg pasta, and wholewheat pasta industries. It is based in Vilafranca Del Penedes, Spain.

  4. AVICOLA BALLESTER, S.A.

    Spain

    The company AVICOLA BALLESTER, S.A., is a Manufacturer/ Producer, which operates in the Eggs industry. It also operates in the liquid egg products, fresh packed eggs, and household products distribution industries. It is based in Manacor, Spain.