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Fresh egg pasta

SpainBarcelona and Catalonia
  1. ÁNGEL BALDOMÁ S.A.

    Spain

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    ÁNGEL BALDOMÁ S.A. started its adventure more than 60 years ago with its own farms at Balaguer in the province of Lleida. We specialise in the production, grading and distribution of fresh eggs and egg by-products. Classification of egg-based products that we produce and sell: - Pasteurized liquid eggs. - Pasteurized liquid egg whites. - Pasteurized liquid yolks. - Boiled eggs (in-shell or peeled).

  2. OROMAS SA

    Spain

    The company OROMAS SA, is a Manufacturer/ Producer, which operates in the Pasta industry. It also operates in the dry egg pasta, and wholewheat pasta industries. It is based in Vilafranca Del Penedes, Spain.

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Fresh egg pasta

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2 Companies