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Results for

Sauces and seasonings

ItalyPalermo and Sicily
  1. ONLY SICILIAN FOOD

    Italy

    The company ONLY SICILIAN FOOD, is a Distributor, which operates in the Tinned Foods industry. It also operates in the Food - import-export, sauces, sauces and seasonings, home-made beer, and Food - import-export industries. It is based in Catania, Italy.

  2. SICILIAEXPORT.COM

    Italy

    The company SICILIAEXPORT.COM, is a Distributor, which operates in the Food - import-export industry. It also operates in the food / beverages - wholesale and retail, sauces and seasonings, olive oil, and preserved foodstuffs industries. It is based in Partinico, Italy.

  3. SAGAFOOD SICILIA

    Italy

    The company SAGAFOOD SICILIA, is a Wholesaler, which operates in the Sauces industry. It also operates in the sauces and seasonings industries. It is based in Belpasso, Italy.

  4. CONVIVIA - FOR ITALIAN FOOD LOVERS

    Italy

    The company CONVIVIA - FOR ITALIAN FOOD LOVERS, is a Manufacturer/ Producer, which operates in the Organic food industry. It also operates in the sauces and seasonings, and wholesale organic foods industries. It is based in Gravina Di Catania, Italy.

  5. DI MARIA

    Italy

    The company DI MARIA, which operates in the Sauces industry. It also operates in the sauces and seasonings industries. It is based in Palermo, Italy.

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  1. NUOVA COMMERCIALE SICILIANA SRL

    Italy

    Nuova Commerciale Siciliana s.r.l. refines, trades and distributes food and wine since 1979. In the last 35 years the company has developed a complete range of services, customised according to the needs of the Hospitality, HORECA and Food and Wine sectors. It refers to the owners and managers of restaurants, deli and typical products shops, pub, hotel, farm holidays, cruises, supermarkets and similar, export companies and other dealers. It offers to the Food and Wine sector a selected assortment of Typical Sicilian Products, with a particular attention towards the Sicilian Typical Cheeses, as the Sicilian Pecorino (Sheep) Cheese, the Piacentinu Ennese (Cheese with Saffron), the Tuma Persa, the Cosacavaddu Ibleo, the Nebrodian Provola Cheese, the Maiorchino and the Vastedda del Belice. In 2001, the company becomes the solely distributor of the Formidoro branded dairy products, representing the excellence of ricotta, sheep and goat cheeses, handmade by using milk coming from Sicilian livestock only, and according to the ancient regional traditions. The company offers moreover dairy products coming from other Italian regions, a wide range of cold cuts, preserved, pasta sauces and seasoning, frozen foods, wine, liqueurs, spirits and other specific products for the hospitality sector.