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Open all day - Romania

Romania
  1. AGROPROD CRASNA

    Romania

    Food safety and the life's quality of our consumers are the main principles of our company. All the products that we deliver nationally and internationally are according to the norms and international standards of food safety under the control of the veterinary and environmental health authorities. AGROPROD CRASNA Cooperativa Agricola was founded in 2009 as a merger of several poultry producers. The group includes 6 chicken farms and one slaughterhouse which has the capacity of slaughtering 30.000 pieces per day. Our modern slaughterhouse, built according to all EU standards was opened in January 2016. We process the chicken meat daily to the highest quality and hygiene standards. We have the possibility to slaughter in the HALAL for Arab communities. We meet the requirements for the following certifications for the management system and food safety FSSCC 22000; ISO22000/2005; ISO/TS 22002-1/2009. From the beginning, we had the ambition to deliver our customers the best meat of exceptional quality and freshness. Our goal is to deliver the very best of high-quality meat, fresh and frozen to all our customers from all over the world. Therefore, we want to meet the demanding requirements of our customers. Our portfolio is adapted to the retail and en-gros market both in Romania and all over Europe. In the following years, we are going to continue the developing process and strengthen partnerships worldwide by creating new and stable cooperations abroad.

  2. EXPORT OSTRICH

    Romania

    Export Ostrich farm was founded in 2009 by a young family from Transylvania, Romania. Since that moment we became the biggest in the country with a constant growth. In the spring of 2017 we opened the new abatoir. To guarantee the quality of our meat Export Ostrich has integrated all the necessary steps in the farm to achieve exceptional products. Egg collection is done from our own ostriches. Healthy cicks are obtained from hatching. The ostriches are fed with natural feed produced in our farm. Slaughtering and meat packing is carried out hygienically safe in our abatoir. Ostrich meat is considered by many experts the meat of the future, is a red meat , highly appreciated by nutritionists for its valuable nutritional properties and low fat and cholesterol intake. Our products are packaged using SKIN PACK. The products shelf life extends up yo 18 days. The visual impact is exceptional, the meat being clearly visible, fresh trough the transparent film. The transparent film perfectly copies the product shape, and when touched the true meat structure can be felt. The risk of product overturning inside package is eliminated. Safe and hygienic , any deterioratin of the pack is easily observed. The casseroles may be arranged on the shelf both in horizontal and vertical position. At the client request we can pack the meat in any way necessary.

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