• europages
  • >
  • COMPANIES - SUPPLIERS - SERVICE PROVIDERS
  • >
  • electric ovens (household ovens)

Results for

Electric ovens (household ovens) - Import export

Turkey

Verified by Europages

GA Home Appliances started its commercial activities in 2010 in Kayseri. Our company which ic active in electrical household appliances and metal furniture sector.Our product ranges includes electrical round ovens, grills, trays etc. Our company has presented these popular home decoration product with esthetic visuality to the global market. Our products have ergonomic and safe designs. Our experienced staff control production line under 100% quality process.GA Appliances has a wide marketing field in Turkey. Our most important target is to increase our brand awareness without compromising on our quality process, to be in global markets and to respond all the needs of every home with our products. info@turkishmanufacturersunion.com Whatsapp-Phone: 0090 530 137 21 45

Request for a quote

Netherlands

Ceramic burner Standard version on natural gas Heightadjustable collection tray for grease and water Highquality construction Made from stainless steel Including draining racks optional propane gas

Request for a quote

Turkey

• Stylish Appearance • BMC Handle • Double Glass • Enamelled Top Table • Chrome Resistances • Grill Mode • Low-Emission Full Insulation • Enamelled Cavity • PBT Knobs • Chrome Coated Grill • 33 Liters Inner Volume • 2 Hotplates (1500W + 1000W) • Capiller Thermostat

Request for a quote

Slovakia

The electric oven with possibility of circulation is used in public eating facilities for baking cakes, roasting meet, drying, preserving, etc. The electric oven is made of food safe stainless steel. PCE-930 SC, PCE-920 SCP electric ovens with base and PCE-910 SCP electric ovens with base consist of single ovens located directly above each other in an amount that corresponds with the type given. The stainless steel oven cavity measures 600x740x360 mm. Measurements conform to the use of standard utensils (GN 2/1-65 roasting tray, GN 2/1-20 baking tray). The oven door is full. Each oven is specially fitted with main switch, working thermostat and control lights with two heating elements and one fan. The outer case is made of stainless steel.The bottom of equipment is enclosed with a cover plate.The heating element is uncovered. The oven is fitted with adjustable legs to accommodate uneven floors.

Request for a quote

Turkey

36 Liters Volume 50-320°C Adjustable Thermostat 0-90 Timer Enameled Inner Cavity Chrome Resistances Chrome coated buttons Chrome coated handle Chicken turnspit Fan Motor Safety Front Tempered Glass Enamelled Tray (1 square,1 round) Chrome Coated Grid Color Options: White, Black, Red, Grey

Request for a quote

Do you sell or make similar products?

Sign up to europages and have your products listed

Add my business

Turkey

• Triple Glass with Cold Surface • Timer (0-120 min) • Electrostatic Powder Painted Body • Chrome Resistances • Lower resistance covered for safety • Grill Mode • Non-smelling Fiberglass Binding Insulation • Enamelled Cavity • PBT Knobs • Chrome Coated Grill • 28 Liters Internal Volume • Capiller Sensitive Thermostat • Chicken Turnspit

Request for a quote

Netherlands

Ceramic burner Standard version on natural gas Heightadjustable collection tray for grease and water Highquality construction Made from stainless steel Including draining racks optional propane gas

Request for a quote

Netherlands

Ceramic burner Standard version on natural gas Heightadjustable collection tray for grease and water Highquality construction Made from stainless steel Including draining racks optional propane gas

Request for a quote

Germany

In-line conveyor ovens: Pallets pass through the oven one after the other. Automatic batch ovens: The oven is charged with pallets while kept at a temperature below the gelation temperature. After the last pallet has been loaded, the temperature cycle is started for the whole lot. The oven is emptied in a rapid process after the complete temperature profile has been run through. Stack ovens: Pallets are loaded into the oven. When each row has been filled, all the rows of pallets are lifted up by one level. When one row of pallets has reached the uppermost position of a temperature range, it is pushed into the next temperature zone and from here is lowered down in fixed time cycles and unloaded. Serpentine conveyor ovens: Pallets are loaded into the oven in fixed time cycles and pass through the individual temperature zones.

Request for a quote