Natural raw cork - Import export

Yangiyul Juice Factory offers puree from peaches directly from our factories. Peach puree differs in the content of natural sugars (fructose and glucose) in the final product. Today, there are two main types of puree - 10-12% and 30-32%. The first kind of puree - single strength, without evaporation. It means, that the product remains the natural sugar content - 10-12 Brix. It is mainly used for baby food. In contrast to that product, peach puree 30-32 Brix is used for juices, nectars, and similar products. To reduce the costs of transportation puree is contracted by removing water to a condition in which the sugar content comes to 30-32%. The color is slightly darker than the puree 10-12bx. We supply peach puree in aseptic bags. The average weight of the pure product in a drum is nearly 230 kg. Net weight: 210 kg approx. We produce NO GMO products. Minimum order FTL/Full container