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Wheat - Import export

Slovenia

Slovenia

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Penne, also known as penne rigate, are tube-shaped pasta made from durum wheat flour. With their angled ends and ridged surface, they capture and hold onto sauces, providing a flavorful dining experience. Versatile and firm in texture, penne pasta is perfect for a wide range of recipes, from classic Italian dishes like penne alla vodka to creative pasta salads and baked casseroles. Embrace the timeless appeal of penne pasta, made from durum wheat, and elevate your culinary repertoire with its delightful shape, texture, and versatility. Furthermore, like all our products, they are organic and vegan.

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Slovenia

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Flowers, made from 100% durum wheat flour, are a unique type of pasta with a captivating shape reminiscent of blooming flowers. The delicate petals of Flowers pasta are crafted to enhance the enjoyment of your culinary creations. The distinct flavor and smooth texture of durum wheat flour add a delightful twist to your dishes, providing a satisfying and wholesome dining experience. Whether paired with vibrant pesto, hearty ragu, or tossed in a refreshing pasta salad, Flowers pasta brings a touch of elegance and flavor to every bite. Embrace the beauty and flavor of Flowers pasta, made from 100% durum wheat flour, and elevate your pasta dishes to a new level of culinary delight.Furthermore, like all our products, they are organic and vegan-friendly, ensuring a wholesome and guilt-free dining experience.

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Slovenia

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Fettuccine pasta, made from durum wheat flour, is a versatile and beloved type of pasta known for its wide and flat shape. These fettuccine noodles are enhanced with the addition of turmeric, which imparts a vibrant yellow color and adds a hint of warm and earthy flavor. The combination of durum wheat flour and turmeric creates a unique and visually appealing pasta that adds a touch of elegance to any dish. Whether tossed in a simple olive oil and garlic sauce, incorporated into creamy pasta dishes, or used as a base for rich meat sauces, these turmeric-infused fettuccine noodles offer a delightful and wholesome dining experience. Embrace the vibrant and flavorful nature of fettuccine pasta, made from durum wheat flour and infused with turmeric, and elevate your pasta creations to new heights. Furthermore, like all our products, they are organic and vegan-friendly, ensuring a wholesome and guilt-free dining experience.

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Slovenia

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Small rings pasta are delightful short tube-shaped noodles with open ends. Made from durum wheat flour, these pasta rings boast a firm texture that holds up well in a variety of dishes. What sets them apart is the addition of vibrant colors derived from beetroot, swiss chard, and turmeric, adding a visual appeal to your culinary creations. These small rings are incredibly versatile and can be enjoyed in soups, salads, and baked pasta dishes. Their hollow center allows them to capture and hold onto the flavors of sauces, making each bite a burst of deliciousness. Embrace the playful charm of small rings pasta and let their vibrant colors and delightful texture elevate your dining experience. Furthermore, like all our products, they are organic and vegan.

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Slovenia

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Our curls are similar to Creste di gallo pasta, meaning "rooster's crest" in Italian.It is a captivating variety known for its distinct shape of curved edges and a hollow center, resembling miniature rooster combs. Crafted from high-quality durum wheat semolina, this pasta boasts a firm and chewy texture that beautifully absorbs and showcases the flavors of accompanying sauces. Whether tossed in a rich tomato-based sauce, a creamy cheese-infused creation, or a delicate vegetable broth, our curls add a touch of elegance and creativity, making it a favored choice among pasta enthusiasts seeking to elevate their culinary creations.Furthermore, like all our products, they are organic and vegan.

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Slovenia

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Fusilli are spiral-shaped pasta made from durum wheat flour and infused with a touch of turmeric. These distinctive and versatile pasta spirals offer a delightful combination of flavor and visual appeal. Crafted from high-quality durum wheat flour and enhanced with the vibrant golden hue of turmeric, svedre pasta brings a touch of warmth and richness to your dishes. The spiral shape of these noodles allows them to hold onto sauces and dressings, ensuring that each bite is filled with a burst of flavor. Whether tossed in a creamy Alfredo sauce, mixed with fresh vegetables in a light herb dressing, or added to a vibrant pasta salad, svedre pasta adds a touch of creativity and uniqueness to your culinary creations. Furthermore, like all our products, they are organic and vegan-friendly, ensuring a wholesome and guilt-free dining experience.

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Slovenia

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Spaghetti No. 3, made from durum wheat flour with a hint of turmeric, is a classic and versatile pasta choice. These long, slender strands of spaghetti offer a delightful texture and a touch of vibrant color. Crafted from durum wheat flour and infused with turmeric, they bring a subtle earthy flavor and a visually appealing element to your pasta dishes. Whether dressed with a rich tomato sauce, tossed in garlic-infused olive oil, or mixed with fresh vegetables, these durum wheat and turmeric spaghetti strands provide a versatile and flavorful foundation for your favorite recipes. Embrace the traditional appeal of Spaghetti No. 3, made from durum wheat flour with a hint of turmeric, and elevate your pasta creations with their distinct taste and visual allure. Furthermore, like all our products, they are organic and vegan-friendly, ensuring a wholesome and guilt-free dining experience.

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Slovenia

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Fusilli pasta, made from durum wheat flour with a vibrant blend of turmeric for a yellow hue, beetroot for a red shade, and spinach for a green color, offers a delightful visual and flavorful experience. These spiral-shaped pasta noodles not only bring a burst of color to your plate but also provide a unique texture and a wholesome taste. Crafted from durum wheat flour and infused with natural ingredients, these fusilli strands showcase the beauty of nature's palette. Whether adorned with a creamy pesto sauce, tossed in a tangy tomato and beetroot dressing, or incorporated into a fresh vegetable medley, these colorful fusilli noodles create a visually stunning and delicious pasta dish. Furthermore, like all our products, they are organic and vegan-friendly, ensuring a wholesome and guilt-free dining experience.

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Slovenia

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Spaghetti No. 3, made from durum wheat flour with a touch of turmeric for a vibrant yellow color, beetroot for a rich red hue, and spinach for a vibrant green, offers a visual and flavorful feast. These long, slender strands of pasta not only bring a pop of color to your plate but also provide a delightful texture and a wholesome taste. Crafted from durum wheat flour and infused with natural ingredients, these spaghetti noodles are a feast for the senses. Whether paired with a classic marinara sauce, tossed in a beet-infused pesto, or mixed with a creamy spinach and garlic sauce, these colorful spaghetti strands bring a burst of flavor and visual appeal to your pasta dishes. Furthermore, like all our products, they are organic and vegan-friendly, ensuring a wholesome and guilt-free dining experience. Furthermore, like all our products, they are organic and vegan-friendly, ensuring a wholesome and guilt-free dining experience.

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Slovenia

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Fettuccine pasta, made from durum wheat flour, is a versatile and beloved type of pasta known for its wide and flat shape. These fettuccine noodles are enhanced with the addition of Swiss chard, which imparts a vibrant green color and adds a hint of earthy flavor. The combination of durum wheat flour and Swiss chard creates a unique and visually appealing pasta that adds a touch of elegance to any dish. Whether tossed in a simple olive oil and garlic sauce, incorporated into creamy pasta dishes, or used as a base for rich meat sauces, these Swiss chard-infused fettuccine noodles offer a delightful and wholesome dining experience. Embrace the vibrant and flavorful nature of fettuccine pasta, made from durum wheat flour and infused with Swiss chard, and elevate your pasta creations to new heights. Furthermore, like all our products, they are organic and vegan-friendly, ensuring a wholesome and guilt-free dining experience.

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