Almonds - Import export

Marcona almonds with black truffle is a gourmet snack, made with premium quality almonds, Extra Virgin olive oil and dehydrated summer truffle. It is ideal to accompany the most sophisticated appetizers.

Protector of P.E. sleeve width 15 * 60 monolayer, 800 gauge. 200 mt spool. Precut to 60 cm.

Protector of P.E. sleeve width 15 * 50 monolayer, 800 gauge. 200 mt spool. Precut to 50 cm.

Roll-up trunk protector. Unroll as the trunk grows. 70 cm. height. Perfect for olive, fruit, orange, Almond tree.. Barrier against chemical agents and rodents.

Roll-up trunk protector. Unroll as the trunk grows. 60 cm. height. Perfect for olive, fruit, orange, etc. Barrier against chemical agents and rodents.

Natural Spanish pistachios Natural Spanish almonds Natural Spanish pine nuts Conventional and organic

PRODUCT Elongated biscuit made of spongy dough with almond strips on the surface. Deposited in 450x900mm trays with 7 pieces per tray. The biscuit expands in the oven. CHARACTERISTICS OF THE MACHINES: -Production line composed of two stations: oGTF biscuit and biscuit dough dosing and forming machine. oTape topping unit. -The operator places the tray with moulds at the beginning of the conveyor and picks it up full at the end. -Afterwards he places it on the baking trolley. -Excess almond that has not stuck to the biscuit is recovered. -Moulds can be changed to make products with different number of fixed or rotating nozzles; smooth or curled. -Option to make other types of products in semi-liquid or hard dough. ADVANTAGES -Improved dosage, uniform pieces, faster production. -The dough does not degas. -Better ergonomics for the operator. -Removable head allowing complete cleaning and disinfection.

Ingredients WHEAT flour*, WHEAT syrup*, Nonhydrogenated vegetable oils and fats *(sunflower*, cocoa*), sunflower oil*, Chocolate coating* (cocoa*, cane sugar*, cocoa butter*, aroma natural vanilla extract*), Ground ALMONDS*, EGGS*, apricot*, shredded coconut*, aroma (natural vanilla extract*) and Leavening agent (ammonium bicarbonate). SPELT Ingredients SPELT WHEAT flour*, Rice syrup*, Nonhydrogenated vegetable oils and fats *(sunflower*, cocoa*), Sunflower oil*, Chocolate coating* (cocoa*, cane sugar*, cocoa butter*, aroma natural vanilla extract*), Ground ALMONDS*, EGGS*, apricot*, shredded coconut*, aroma (natural vanilla extract*) and Leavening agent (ammonium bicarbonate).

The sweet almond virgin vegetable oil is obtained by first cold pressing the Prunus amygdalus dulcis’ almonds and later refining. Through the refining process, unwanted characteristics in odor and color are removed. The action of omega 6, oxygenates the tissues and, omega 9, has a high moisturizing power. The presence of vitamin F makes refined sweet almond vegetable oil greatly rich in antioxidants. Its composition is 100% natural and ecological.

Organic sweet almond vegetable oil is obtained by first cold pressing of Prunus amygdalus dulcis’ almonds. A fruit tree from Asia and currently widely cultivated in southern Europe, North Africa, as well as temperate areas of Asia and the Middle East. The presence of linoleic acid accounts for almost a quarter of its composition, while omega 9 compose more than two thirds, which gives it the ability to oxygenate, nourish and hydrate the skin. The presence of vitamin A and F stands out, which contribute to the development of skin pigments. Sweet almond vegetable oil is a 100% natural and ecological product.

Discover the wide range of natural or chocolate-covered nuts available for private label production or industry processing at national and international level. Almonds: • Natural almond • Roasted almonds • Sliced almonds • Rolled Almond • Split almonds • Almond powder Hazelnuts • Natural hazelnut kernels • Roasted hazelnut kernels • Sliced hazelnut • Hazelnut powder • Hazelnut puree Walnuts: • Walnuts in shell • Walnut halves • Walnut quarters • Broken walnuts • Walnut cubes • Walnut flour • Caramelised walnuts Pistachio nuts: • Pistachio nuts in shell • Roasted pistachio nuts • Pistachio kernels, uncooked • Pistachio nuts, peeled • Sliced Pistachio • Pistachio powder Minimum quantity: 2 TON

Units to apply topping such as chocolate pieces, sugar, peanuts, hazelnuts, grated coconut, almonds and granules on the already dosed product. -Very flexible machine, adapts to all types of topping. It works multi-product. -The topping is deposited in an outlet hopper and moves along a belt until it falls through funnels and remains on top of the product. A screed would maintain a homogeneous measure of the product on the belt. This system favours the regular depositing of the fragments throughout the product. Adjustable output speed and product flow. -There are 3 ways to adjust the dosage: -By the flusher to the deposit (mechanical). -By the speed of the belt with sugar (electronic). -By time of movement of the belt. -Modifications can be made by touch screen with different programmes depending on the product. -Machine that works as an independent unit. A conveyor is added and it works autonomously.

Marcona almonds with black truffle is a gourmet snack, made with premium quality almonds, Extra Virgin olive oil and dehydrated summer truffle. It is ideal to accompany the most sophisticated appetizers.

1000 g Walnut kernels contain: 50 % 1/2 Kernels (Light) 30 % 1/4 Kernels (Light) 20 % 1/8 Kernels (Light) 100 % Mahogany mixed kernels Packing – 10 kg carton boxes.

Our entire selection is organic without fertilizers or chemical additives to the farms. Taking care of our ecosystem and favoring the small farmer. Also depending on the season we can provide other gourmet and organic packaged products. All eco and natural. Sizes; 150gr, 300gr, Granel 10kg.