Butters - Import export

With a wide range of origins and compositions, PACS supplies milk powders and dairy derivatives, such as cheese, butter and/or economic substitutes for the industrial food sector, at an international level, of high quality and nutritional value. • Salted and unsalted butter Presentation: Block Net unit weight: 25Kg • Margarine made with vegetable oil • Medium -Fat • Butter substitute (SOFT FAT) For more information about our products or distribution, please consult our sales team. We will be pleased to serve you and present you with options adapted to your requirements.

Copoazu butter is obtained by the first cold pressing of Theobroma grandiflorum seeds, an arboreal species native to the central areas of South America. It stands out in its composition for the presence of oleic acid that provides hydration, and stearic acid as an emulsifier. Phytosterols improve the skin’s natural barrier and polyphenols act as an antioxidant, neutralizing free radicals. Copoazú butter is a 100% natural product with multiple applications in natural cosmetics thanks to its beneficial properties.

It comes from the pressing of cocoa liquor or paste and is a basic ingredient in the production of chocolate and confectionery products. It is also used in the cosmetics sector. See the three (3) 100% deodorised and two (2) natural butter options available, according to your requirements. Presentation: • Blocks (solid) 25 Kg • Liquid in Bulk (Tanks) For more information about our products, technical data sheets, and/or distribution, please consult our sales team. We will be pleased to serve you and present you with options adapted to your requirements.

We make delicious creams with nuts, chocolates, cookies. Many flavors, you decide the ingredient to add. We manufacture the cream you are looking for, in the format you need.