Your expert partner in the food industry, A. Schmidt & Co. GmbH has been developing special stabiliser systems for the food and fine food industries for over 65 years. We develop highly functional stabiliser systems to suit your individual requirements. We guarantee consistent, high quality thanks to our flexible production. Our product range includes: Fish curing agents (with or without herbs and spices) e.g. for herring and salmon, fish injection, fish stuffing, fishcakes, fish sausage, pates, surimi, roe and shrimp processing, mayonnaises, salad creams, dressings, hot and cold dips (with or without egg yolk/milk protein additives), sauces and creams for fully preserved foods, condensed soups, ketchup, marinades, breadcrumb coating additives, desserts, food additives, contract mixing as a service provider

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Key figures

  • 11 – 50
    Company headcount

Organisation

  • Year established 1948
  • Main activity Main activity Manufacturer/ Producer

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National
European
International
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Field of activity

Keywords associated with this company

  • Stabilisers, food
  • Additives and adjuvants for drinks
  • Food emulsifiers
  • Food compounds
  • THICKENERS
  • Product development
  • Contract filling of powders
  • HYDROCOLLOIDS
  • Binding agents for the food industry
  • vegetable concentrates
  • Vegetable powder
  • Flavour enhancers
  • stabilisers
  • chemical additives for the food and canning industry
  • additives, colourings and pigments for food preparations
  • natural agglutinants for the food and preservation industries
  • carob flours
  • natural flavours for the food and canning industry
  • chemical preservatives for the food industry
  • phosphates
  • Acids and anhydrides - organic chemistry
  • Guar flour
  • food ingredients
  • flavourings for the food processing industry
  • ballast
  • carrageenan
  • chemical stabilisers for the food industry
  • acidity correctors
  • starches
  • Additives for the foodstuffs industry
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4254 p v