ADEGBOLI GLOBAL EXPORT LTD

Nigeria

Manufacturer/ Producer

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Nigeria

Contractual specifications: Common grade (bulk) Well fermented cocoa beans (fermented, common, ordinary, or F2) Defect beans - maximum 3% Slaty beans - maximum 3% Bean count - maximum 100/100 Actual specifications: Flat beans - 1.70 % Bean cluster - 0.90 % Broken beans-0.95 - 1% Fragments - 1.03 % Shell - 0.17% Subtotal cocoa related matter (CRM) - 3.05 % Foreign matter - 1.25 % Beans with dried fruit pulp - 0.20 % Moisture - 7.00 % Bean count - 97 beans in 100 grams Waste -1.5% max Cut-test: Moldy beans - 3.00 % Insect damaged beans - 3.00 % Slaty beans - 5.00 % Germinated beans - 1.67 % Violet beans - 8.67 % Impurities- 0.00 % - 1.00 % Physical/chemical characteristics: Fermentation: Min. 70% Humidity: 7% maximum Fat: 54-59% maximum PH: 4.50 maximum Aflatoxins: 5 ug/kg maximum Microbiological Specifications: Salmonella sp. in 25g: Negative E. coli. NMP/g: Negative

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We are a global cocoa production company that grows and cultivates large scale sustainable cocoa plantations that promote good quality certified cocoa. We promote and specialize in Procurement, Processing, Distribution, Export of good-quality certified cocoa beans which makes us a more attractive and more competitive supplier in the market. All products are sourced from our established farmers and co-operatives. This ensures sustainability and enhances our supply chain efficiency, safety, and adherence to contract terms. Our farmers are trained regularly on Good Agricultural Practices (GAP) as part of our commitment to fulfil Corporate Social Responsibility. We are able to meet the quality Specifications of our clients through quality analysis and strategic continuous improvement from the extraction of farm produce to the point of dispatch.