Arabic Bread Production
Arabic bread production line
Description
Arabic bread production line (automatic bakery) is a fully automatic production line, from mixing ingredients to cooling bread through several successive machines, and bread is known as Arabic bread, Lebanese bread or Syrian bread, and it has spread in recent times all over the world because of its advantages and positives . Basic components of the line: - Dough Fork Mixer - Dough Basins. - Dough Divider. - Primary Proofer. - Dough Flattener. - Final Proofer. - Tunnel Oven. - Cooling Conveyor. - Air Compressor. - Electrical Control Panel.
- Bread
- arab oatmeal bread
- electronic equipment
- white bread
Similar products
AB ANDOLŠEK ALEŠ, CNC-INŽENIRING S.P.
Slovenia
Small precision parts for electronic equipment. Our machined parts are used in: -the medical fields, -electronic equipment, -automotive industry, -aerospace, -intelligent robotics and -Industrial automation. Specialized in smaller productions has its own advantages. We individually devote ourselves to our partners. The advantages of this kind of cooperation is review of technical documentation before production and possible adjustments made beforehand, which leads to more affordable and better quality of the end-product, and consequently greater satisfaction of our partners.
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