BENCHIKH

1 to 3 molding heads Double Spindle Design For gentle products transport Diaphragm adjustable from 10mm. up to 9cm CIP System A vacuum equipped to avoid production interruption or product damage. Conical Feeding system Productivity starts from 8000 pcs/hr. up to 24000 pcs/hr Easy to use electric control panel Available certification up on your request: UL, CE, GMP, FDA, ASME. Available documents up on your request: I.Q (Installation qualification), O.Q Operational qualification), P.Q Performance qualification.

DESCRIPTION: High stability on high capacity. Can handle multiple product viscosity and types Type of metal used: S.S 316 / 304 Certifications: ISO 9001:2015, OHSAS 18001:2007, ISO 50001:2011, ISO 45001:2018 SPECIFICATION: Turnkey feature Milk Double jackets cooling collecting tanks Storage feeding tank Processing section Rotary bottles washing system Pasteurizer machines Homogenizer machine Rotary Milk, yogurt and cream cheese filling, sealing and capping machines Compact design Available certification up on your request: UL, CE, GMP, FDA, ASME. Available documents up on your request: I.Q (Installation qualification), O.Q Operational qualification), P.Q Performance qualification.

The milk is heated up to leavening temperature in cheese (Kashar) Process Tank. When milk is transformed into curd before being cut by special mixers inside the tank. Capacity: 3000, 4000, 5000, 6000, 8000,10.000 and 11.000 Lt

Enables remoulding of the butter for extraction of water content By means of the moulds, the butter can be provided in circular, rectangular or square form. Adjustable cutting wires; enables partitioning of the butter in desired weight volumes. Capacity: Varies according to assigned personnel. Average 500 KG