Black Pepper

Black pepper is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. When dried, the fruit is known as a peppercorn. When fresh and fully mature, it is approximately 5 millimeters (0.20 in) in diameter, dark red, and, like all drupes, contains a single seed. Peppercorns.

Maize known in some English-speaking countries as corn, is a large grain plant domesticated by old times. The leafy stalk produces ears which contain the grain, which are seeds called kernels. Maize kernels are often used in cooking as a starch. The six major types of maize are dent, flint, pod, popcorn, flour, and sweet

Corn oil is made from organic corn germ through pressing and refining techniques, the fatty acid in corn oil is characterized by the content of unsaturated fatty acids as high as 80%-85%. Corn oil itself does not contain cholesterol. It has a dissolving effect on the accumulation of cholesterol in the blood and can reduce the hardening of blood vessels. It has a positive preventive effect on senile diseases such as arteriosclerosis and diabetes. Due to the function of natural vitamin E, it has obvious curative effect and preventive effect on heart disease, thrombophlebitis, reproductive dysfunction, muscular dystrophy and nutritional encephalomalacia.

The kidney bean is a variety of the common bean (Phaseolus vulgaris). It is named for its visual resemblance in shape and color to a kidney. Red kidney beans can be confused with other beans that are red, such as adzuki beans