Vin : il crée des étiquettes délirantes pour vendre du grand cru de Bordeaux
France
Manufacturer/ Producer
France
Saint Emilion Grand Cru Blend: Merlot - Cabernet Sauvignon - Cabernet Franc Ageing potential: Approximately 20 years Vinification : Harvested by hand, the grapes are destemmed and then sorted by densimetric bath. This is followed by a week's pre-fermentation cold maceration and 10 days' alcoholic fermentation, during which the grapes are pumped over and the cap punched down. The wine is run off and then pressed before ageing for 15 months: 60% in new barrels and 40% in temperature-controlled stainless steel vats. Oenologist: Thomas Duclos Translated with DeepL.com (free version)
Request for a quoteBordeaux châteaus and wines, vintner, family-run business at Saint-Sulpice de Faleyrens in the heart of the Saint-Emilion appellation. Owner of two estates in Saint-Emilion Grand cru and Bordeaux. The House aims to offer an exceptional wine tasting experience, with wines from a variety of terroirs, starting with the Grand Crus of Bordeaux and extending to wines from Corbières, Languedoc and Champagne. Our range is carefully selected from talented winemakers who preserve the centuries-old family traditions. We guarantee a selection of wines of excellence. Branding is also a key CVB service. We design exclusive brands for our clients. We will guide you with sourcing right through to shipping through creation. Our selection is rounded off by "Les compagnons du Canon", a series of boldly designed signature wines for clients seeking something new.
Vin : il crée des étiquettes délirantes pour vendre du grand cru de Bordeaux
Manufacturer/ Producer
9 RUE DES ACACIAS
33330 Saint-Sulpice-De-Faleyrens - France