Turkey
Wholesaler
Turkey
Extra Virgin Olive Oil which has a free acidity, expressed as oleic acid, of not more than 0.8 grams per 100 grams, and the other characteristics of which correspond to those fixed for this category in the IOC standard.
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We collect all of our fruits in their season, apply washing and cooking processes in accordance with hygiene rules, and bottle them with the same care without touching them. All you have to do is enjoy this happiness.
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* 10gr Extra Virgin Olive Oil * 10gr Vinegar * 10gr Lemon Sauce * 10gr Pomegranate SyrupSalt * Sugar * Chili Pepper * Thyme * Mint * Black Pepper
Request for a quoteWith our seventeen years of experience, we aim to supply you with the best quality products from Izmir, Turkey with the best and fastest service in all process * Olive Oil Products * Olive Products * Jam Products * Salt & Pepper Products We can produce with our own brand "FABRO" or your brand. (Private Label) Experience in all processes as well as the quality of the products is the most important basis of a long-term business relationship. Let's start small, let's grow together with mutual trust in future.
Wholesaler
Adalet Mah. Manas Blvr. No.39 Folkart Towers Kat.32 D.3201 Bayrakli
35530 Izmir - Turkey
Spain
High quality black truffles cultivated in Spain! The black truffle is a hypogeous fungus, meaning it grows and develops underground. Scientifically known as Tuber melanosporum, its discovery dates back thousands of years. In fact, it was consumed by ancient Egyptians, Romans, and Greeks, who attributed medicinal and aphrodisiac properties to it. Black truffles are easy to distinguish by their peculiar appearance; when mature, they are black, as the name suggests, with a violet hue. Their texture is warty, and inside, the flesh is compact yet light, with some firmness.
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Premium quality black truffles cultivated in Spain! The black truffle, also known as the Périgord truffle, has become a highly sought-after delicacy due to the authenticity of its distinctive flavors and aroma. It is renowned as a gourmet delicacy in European cuisine. However, over the years, its export has allowed it to reach many countries worldwide.
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Here, we make wholsale of summer truffles. Without additives, we cultivate our truffles in Castellón de la Plana.
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