Plum is a favorite delicacy of many children and adults. Juicy, soft, sweet – they conquer with their taste. But the trees bear fruit for a short time and plums are available only at certain times of the year. The most optimal way to store plums is in frozen form. Deep freezing is able to preserve the useful properties that the body needs. The structure of the plum is completely preserved, which means that its features are also preserved. Before freezing, all necessary preparation is carried out – selection, washing, removal of bones. The plum is ready to use after opening the package. Frozen plum has a low level of carbohydrates and calories, and has a sufficient amount of proteins. Useful plum for normal nutrition. It should be added to the diet of those who suffer from problems with the food system.
Poland
Ingredient Name: Strawberries, Dried Labeling Claims: Pesticide-free, Colorants-free, Vegan, Plant-Based, Allergen-free, Additive-free, Solvent-free, Nanomaterials-free, GMO-free Certifications & Compliance: Vegan, Kosher, EU Organic Features: Suitable for Vegetarian Foods, Suitable for Vegans, Freeze Dried
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The local currant (peyi in Martinique) is the calyx of the hibiscus flower. It makes a wonderful jam, but also a very refreshing and thirst-quenching drink with a tangy taste. Its red colour and fruity flavour make it an excellent ingredient for your macerated arranged rums.
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