Gourmet Provence is a group of Provençal producers and craftsmen. This grouping of food professionals was founded in 2018 with the shared aim of developing sales in Europe and exports. Four main companies make up Gourmet Provence and work hand in hand with Corine Marmotan, a developer of international trade. Popol is specialised in vinegar and condiments, Guintrand specialises in tinned seasonal fruit and vegetables, La Cigale Dorée makes biscuits and fillings, and Maison Lesage is a cake and chocolate Maker. All provide unique and original delicatessen products. Our producers also sell to supermarkets and hypermarkets with the aim of enhancing regional heritage. We manage orders, the customer service, logistics and marketing. Our force lies in long-lasting relations with our buyers.

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    Catalogue in FRENCH

Additional details


Key figures

  • 1 – 10
    Company headcount


  • Year established 2018
  • Site status Site status Registered office, Parent company
  • Main activity Main activity Manufacturer/ Producer

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Your latest company news

Participation in an event
Gourmet Trade Fair Genussgipfel in Germany
Gourmet Trade Fair Genussgipfel in Germany Gourmet Provence will participate in the Professional Gourmet Trade Fair Genussgipfel in Cologne, Germany, 30-31 March 2020! GenussGipfel has been for 22 years an event dedicated to the high-end Food & Wein industry. Once a year, the most famous german... See all news
See all news for GOURMET PROVENCE

Field of activity

Photos posted by this company

  • Popol - Our Vinegar Selection
  • Popol - Our selection
  • Guintrand - Our sweet range

Keywords associated with this company

  • Food specialities
  • Food - import-export
  • Foods, gourmet
  • Foods, precooked and gourmet
  • Pastries
  • Honey
  • Gastronomic specialties
  • gourmet products
  • traditional tinned food
  • tinned fruit
  • tinned vegetables
  • Provence biscuits
  • Provençal producers
  • French food producers
  • traditional producers
  • recipes from Provence
  • producer of food products
  • top of the range produce
  • food industry
  • Luxury food export
  • preserves
  • Handmade production of fresh fruit juices
  • hard liquors
  • regional dishes and specialities
  • Provence region arts and crafts
  • Provence region articles
  • sauces and seasonings
  • regional products
  • sale of natural products
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6255 p v
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