Nut Butter Pistachio

Web icon

Description

Most nut butters play their marketing around ‘made of 100% Pistachio’. The problem is that now, you have a liquid pistachio paste that is not spreadable. In fact, you could almost drink it with straw. A pure paste is important if you are making a pastry application. If you want to use it as a dip sauce for your vegetables it would be to liquide. We choose to put 80% pistachios and strengthen the texture with other healthy fats like pure cacao butter and MCT oil. To increase our collagen intake we enriched the Pistachio nut butter with a multi collagen including type I, II,III,IV,V en X collagen. Spreadable for or nutty breads – Dip sauce for your vegetables during an afternoon snack – An Apero sauce base for seed crackers – A morning Pistachio/Cherry Greek yogurt

  • Cocoa and chocolate
  • Butter Pistachio
  • Pistachios Crémeux

Product characteristics

SKU
5430002193519
Fiber
10g
Energy
606Kcal, 2535kJ
Total fat
49g
which Saturated fat
14g
Carbohydrates
14g
which Sugar
6g
Protein
21g
Salt
0g
Fiber
10g

Domain icon Manufacturer/ Producer

8750 Wingene - Belgium

Contact