Spain
Manufacturer/ Producer
Spain
Vertical type with: feeding Belt, prelamination Roller, tefloned lamination rollers, removable collecting belt, etc. Porgressive stretching special for baguette and hydrated bread. East and quick change of the belts. Max. production per hour 1500 pieces. Weight range 60-1000 g.
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Automatic line, designed to produce baguette, standard bread, 1/2 baguette, small bread, rustic bread with pointed ends, etc. Automatic panning, into a tray, corrugated tray, flat tray or board. Its special process and good treat to the dough, allows to produce high quality bread. It has a cutting system into: 2, 3, 4, 5, or 6 pieces. Accurate and high quality bread after baking. The already cut pieces are separate by some adjustable mobile bands. Width of the loading area: 1150 mm max. Maximum production: 2000 pph individual piece. Cutted pieces: 3500 to 9000 pph.
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Unique, different, accurate. The absorption of the dough varies depending on the WT, avoiding damage and degassing of the dough. Manufacture with oil system, with the possibility of non oil system, for small productions. Piece counter with automatic stop. Optional: Twin piston Divider PTZ-2P (35-300 g ) 3.600 p/h. Spiral dough feeder (for tough or dry dough). Longer rounding belt. Electric wt control. Electronic variator PTZ-VE (900 to 2100 p/h).
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Line designed for production of high hydration breads (65-85% hydration). Automatic tipper capacity: 80-125 Kgs. Production: 550-700 Kgs dough/hour. Due to its special process of long rest, strength flours, we allows to produce high quality breads and varied formats. Types of bread: the classic Ciabatta in all its shapes: basto, baguette, rustic, rustic with pointed ends, minis, etc.
Request for a quoteFounded in 1981, our experience in the sector allows us to develop the most suitable machines to help the professional baker with the production of high quality breads, facilitating and respecting to the maximum the processes necessary to obtain them. Access to different markets worldwide has allowed us to know and adapt to different concepts, processes and components in our sector. We are constantly trying to innovate and improve. At Zelaieta we are a young, demanding team and we like to improve ourselves by providing our customers with the most suitable machinery for their needs and the best after-sales service. If we add to all this our passion for the aroma and flavour of good bread, it is easy to give dedication, time and enthusiasm to our work. At Zelaieta you will find the support that every professional baker needs: Reliability, commitment, advice and service from a group of professionals. Thank you for trusting us!
Netherlands
Production processes often grind to a halt as pollution takes over. Daily cleaning is a necessary thing with relatively short effect. A momentary effect. To continue production processes, intensive and heavy alkaline chemical cleaners are used periodically to remove accumulated soiling. Reinasan has developed a system that ensures improved hygiene, less absenteeism, less waste, fewer process failures and it improves food safety, among other things. First, the 24/7 active protection agent is applied. Then one can clean or maintain daily with the pH neutral and environmentally friendly products. By measuring 'on the spot', you keep a grip on the cleaning and safety situation. We are also looking for distributors with their own B2B network. Let's become more sustainable together and leave the world cleaner behind than we found it!
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Flottweg nozzle separators (2- and 3-phase nozzle separators) are used for the continuous separation of solids from liquids and ensure highly efficient clarification or separation. The product to be clarified or separated flows via a stationary inlet pipe into the inside of the bowl and is gently accelerated to operating speed by the distributor. Characteristics of our nozzle separators: — Energy-optimized and low-wear bowl design — High performance — Simple and fast maintenance — Designed for perfect hygiene The Flottweg nozzle separators are available in two basic designs: — Clarifier / 2-phase nozzle separator — Concentrator / 3-phase nozzle separator
Request for a quoteGermany
Flottweg nozzle separators (2- and 3-phase nozzle separators) are used for the continuous separation of solids from liquids and ensure highly efficient clarification or separation. The product to be clarified or separated flows via a stationary inlet pipe into the inside of the bowl and is gently accelerated to operating speed by the distributor. Characteristics of our nozzle separators: — Energy-optimized and low-wear bowl design — High performance — Simple and fast maintenance — Designed for perfect hygiene The Flottweg nozzle separators are available in two basic designs: — Clarifier / 2-phase nozzle separator — Concentrator / 3-phase nozzle separator
Request for a quoteGermany
Flottweg nozzle separators (2- and 3-phase nozzle separators) are used for the continuous separation of solids from liquids and ensure highly efficient clarification or separation. The product to be clarified or separated flows via a stationary inlet pipe into the inside of the bowl and is gently accelerated to operating speed by the distributor. Characteristics of our nozzle separators: — Energy-optimized and low-wear bowl design — High performance — Simple and fast maintenance — Designed for perfect hygiene The Flottweg nozzle separators are available in two basic designs: — Clarifier / 2-phase nozzle separator — Concentrator / 3-phase nozzle separator
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