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Ice-cream flavouring

Cocoa and chocolate
  1. SEVAROME

    France

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    Sevarome's activities are centred around the creation and production of sweet food flavourings (vanilla, coffee, lemon, strawberry, spices, fruits, flowers, specialities), savoury food flavourings (sauce starters and seasonings), nut-based preparations (pistachios, hazelnuts, seasoned mixes), other ingredients (vanilla pods, food colourings, stabilisers, thickening agents, etc.). Food flavourings for the manufacture of high-end food products, we work with the leading chefs and market the best applications so ensure you have the best success. Our philosophy is a passion for flavour, results and customer satisfaction. SEVAROME: French creation and production of food flavourings for ice cream, food flavourings for sorbets, food flavourings for chocolate, food flavourings for health products, food flavourings for tea, food flavourings for coffee, food flavourings for infusions, flavourings and natural flavourings, food colourings.

  2. BABBI S.R.L.

    Italy

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    Company making semi-finished products for craft ice cream makers, cones, and wafer cups, gastronomic confectionery specialities based on wafers and chocolate since 1952. BABBI S.R.L. has a bakery unit devoted to creating "unique and inimitable baking specialities", using noble, in demand and healthy raw materials and applying handicraft, long and meticulous preparation methods.

  3. DOLCE E GELATO

    Tunisia

    The company DOLCE E GELATO, is a Manufacturer/ Producer, which operates in the Ice cream and sorbets industry. It also operates in the Cocoa and chocolate, ice cream bases, Food flavourings, Cocoa and chocolate, and fruit jellies industries. It is based in Tunis, Tunisia.

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Ice-cream flavouring

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3 Companies