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Second pressing olive oil - Italy

Italy
  1. FIORENTINI FIRENZE

    Italy

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    Fiorentini Firenze is one of the largest companies which sells extra virgin olive oil of different origins and one of the main centres for storing extra virgin olive oil in Italy with a capacity of almost 8 million litres. We have analysis laboratories equipped with high-tech tools and equipment. Fiorentini Firenze has been awarded major quality certifications internationally.

  2. AZIENDA AGRICOLA DI FRANCESCO BOTTI

    Italy

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    San Mauro del Cilento is the town of oil. Just a few kilometres from the famous tourist resort of Acciaroli, the town is in the National Park of Cilento and Vallo Diano. The area is dotted with old watermills, footpaths through the Mediterranean scrub, and olive groves. Azienda Agricola Botti has a sense of belonging and love for this area, and still makes its extra virgin olive oil in the traditional way with its own olives.

  3. SUD ITALIA ALIMENTARI

    Italy

    The company SUD ITALIA ALIMENTARI, is a Manufacturer/ Producer, which operates in the Oils and fats, edible industry. It also operates in the second pressing olive oil industries. It is based in Corato, Italy.