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Results for

Cheese shops - France

France
7 Companies 1 Product

  1. ALBORA

    France

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  2. FROMAGERIE CAP'RÉ

    France

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    Fromagerie Cap'ré is a French family business which both farms and produces. With around 1 600 goats, we can produce and sell 60 tons of cheese per year: curd (soft white cheese) raw, thermised, pasteurised, with dry extract, requested by the client as well as by tomme. Tomme of farmhouse goat's cheese: silver medal at CAPRINOV 2023. We work with industrialists, cheese-makers and refiners.

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  3. LES FROMAGERS DE THIERACHE FAUQUET

    France

    The company LES FROMAGERS DE THIERACHE FAUQUET, is a Manufacturer/ Producer, which operates in the Cheese industry. It also operates in the cheese shops industries. It is based in Le Nouvion En Thiérache, France.

  4. COOPERATIVE FROMAGERE DES BERGERS DU LARZAC

    France

    The company COOPERATIVE FROMAGERE DES BERGERS DU LARZAC, is a Multi-Category, which operates in the Cheese industry. It also operates in the organic cheese, Ewe's cheese, cheese shops, and cheese refining industries. It is based in La Cavalerie, France.

  5. SARL LEDUC

    France

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  1. BARONG CBD SHOP

    France

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    BARONG CBD, a company based in the South of France, was created by a team that undertakes new projects every day. It is also the success story of a team of enthusiasts of hemp and its derivatives. BARONG is now developing its own brand of CBD-based products. Our quality requirements help to build customer loyalty. We want to change society's attitudes to using CBD and show that healthy use of CBD-based products is possible for well-being and relaxation. Our bulk CBD products are for professional use.

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  2. AIVT

    France

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    AIVT is a family-run company specialising exclusively in the design and manufacture of bespoke modular solutions. Designed initially for the agri-food and poultry slaughter industry, AIVT has diversified in order to design turnkey products to meet our customers' specific equipment needs. We are the only company in the agri-food industry to offer a modular, bespoke, customisable and durable product. The modules can be integrated in any kind of production system: - Slaughter/evisceration/drying of all poultry, game birds and rabbits, - Tray/film/vacuum/crimp packaging, - Product processing and manufacture, - Cooked products (cooking, boiling, autoclave, etc.), - Processing of milk into cheese, cartons, yoghurt, etc. - Packaging and storage, etc. The company's watchword is design. A shop needs to be attractive and use high-end materials to appeal to customers who value its authentic, high-quality products. AIVT also provides consulting and engineering services for complete project management (urban planning, approvals, ROI studies, financing applications, environment). Feel free to contact us for more details!

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Cheese shops - France

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