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Cooks

FranceClermont-Ferrand and Auvergne
  1. SEVAROME

    France

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    Sevarome's activities are centred around the creation and production of sweet food flavourings (vanilla, coffee, lemon, strawberry, spices, fruits, flowers, specialities), savoury food flavourings (sauce starters and seasonings), nut-based preparations (pistachios, hazelnuts, seasoned mixes), other ingredients (vanilla pods, food colourings, stabilisers, thickening agents, etc.). Food flavourings for the manufacture of high-end food products, we work with the leading chefs and market the best applications so ensure you have the best success. Our philosophy is a passion for flavour, results and customer satisfaction. SEVAROME: French creation and production of food flavourings for ice cream, food flavourings for sorbets, food flavourings for chocolate, food flavourings for health products, food flavourings for tea, food flavourings for coffee, food flavourings for infusions, flavourings and natural flavourings, food colourings.

  2. CLAC

    France

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    Since July 2017, CLAC, the Conserverie Locale Artisanale et Créative has dreamed up and prepared organic tinned foods using local ingredients from fifteen partner farms and smallholdings in the Auvergne. In line with our 3 pillars of ORGANIC, LOCAL and HAND-CRAFTED, we use fresh ingredients, picked when fully ripe to create tasty, 100% original recipes. CLAC is entirely committed to transition by combating food waste, purchasing so-called “ugly” vegetables and production surplus from our local market gardeners at a fair price. We guarantee our supply through annual contracts, thereby improving the producers’ income. Our original gourmet recipes have won numerous prizes, including the silver medal at the Natexpo innovation awards (carrot mousse with bleu d'Auvergne cheese) and the Epicure d'argent from the Monde de l'épicerie fine (Auvergne-style beetroot ketchup).

  3. SALAISONS LABORIE FILS

    France

    The company SALAISONS LABORIE FILS, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Ham, Sausages, Pâtés, dressed pork products, Ham, Sausages, and Pâtés industries. It is based in Parlan, France.

  4. CANTAL SALAISONS TEIL

    France

    The company CANTAL SALAISONS TEIL, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Ham, Pâtés, Sausages, Ham, Pâtés, Sausages, and ham export industries. It is based in Aurillac Cedex, France.

  5. MAS SA

    France

    The company MAS SA, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Pâtés, Sausages, dressed pork products, ham factories, Pâtés, and Sausages industries. It is based in Le Rouget, France.

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  1. L'ARCHE DE GABRIEL

    France

    The company L'ARCHE DE GABRIEL, is a Manufacturer/ Producer, which operates in the Honey industry. It also operates in the Herbs and plants for cooking, medicinal plants, Herbs and plants for cooking, herbal products, and mushrooms industries. It is based in Saugues, France.

  2. SA AUVERGNE VIANDE

    France

    The company SA AUVERGNE VIANDE, which operates in the Meats, cooked and cured industry. It also operates in the Meat, and Meat industries. It is based in Riom, France.

  3. CHARCUTERIE DE LAVOUX

    France

    The company CHARCUTERIE DE LAVOUX, which operates in the Meats, cooked and cured industry. It is based in Monistrol Sur Loire, France.

  4. AUX MILLE ET UNE SAVEURS

    France

    The company AUX MILLE ET UNE SAVEURS, which operates in the Meats, cooked and cured industry. It is based in Monistrol Sur Loire, France.

  5. SALAISON DU VAL D'ALLIER

    France

    The company SALAISON DU VAL D'ALLIER, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It is based in Langeac, France.

  1. SA SALAISONS LASSALAS

    France

    The company SA SALAISONS LASSALAS, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It is based in Nebouzat, France.

  2. SARL LE CAYROLAIS

    France

    The company SARL LE CAYROLAIS, is a Wholesaler, which operates in the Meats, cooked and cured industry. It is based in Cayrols, France.

  1. SARL BENECH FRERES

    France

  2. SALAISONS SARRON

    France

  3. STE PALLUT

    France

  4. LE GOURMET FIOLAND

    France

  5. STE TRANSFORMATION SOUS PRODUITS ANIMAUX

    France

  6. THOURIN FRERES

    France

  7. SARL TALON

    France

  8. SALAISONS DE MONTAGNAC ETS NICOLAS GUY

    France

  1. POURRAT

    France

  2. MEJEAN PERE & FILS

    France

  3. LE GOURMET CHARCUTIER

    France

  4. STE D EXPL VIANDE ABAT CONSERV

    France

  5. SARL MOSNIER P

    France

  6. CHARCUTERIE TRAITEUR ROCHE

    France

  7. TRAITEUR PLASSE

    France

  8. ETS MANET FRERES SA

    France

  9. SOUCHON D'AUVERGNE

    France

  10. ROCHETTE SARL

    France