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Results for

Duck pate - France

France
  1. GRENIER DES GASTRONOMES

    France

    The company GRENIER DES GASTRONOMES, is a Manufacturer/ Producer, which operates in the Foie gras industry. It also operates in the Whole block duck foie gras, suppliers of duck confit, duck meat, and duck pate industries. It is based in Hagetmau, France.

  2. FAMILLE DUMECQ

    France

    The company FAMILLE DUMECQ, is a Manufacturer/ Producer, which operates in the Foie gras industry. It also operates in the suppliers of duck confit, Whole block duck foie gras, duck meat, and duck pate industries. It is based in Pomarez, France.

  3. SCA COOP FOIE GRAS DE CHALOSSE

    France

    The company SCA COOP FOIE GRAS DE CHALOSSE, is a Manufacturer/ Producer, which operates in the Meat, preserved industry. It also operates in the duck meat, duck pate, suppliers of duck confit, and foie gras industries. It is based in Montfort En Chalosse, France.

  4. DOMAINE DE BARBE

    France

    The company DOMAINE DE BARBE, is a Manufacturer/ Producer, which operates in the Foie gras industry. It also operates in the Whole block duck foie gras, duck pate, and suppliers of duck confit industries. It is based in Badefols Sur Dordogne, France.

  5. SOULEILLES FOIE GRAS

    France

    The company SOULEILLES FOIE GRAS, is a Manufacturer/ Producer, which operates in the Foie gras industry. It also operates in the Whole block duck foie gras, duck pate, and suppliers of duck confit industries. It is based in Frespech, France.

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  1. FERME DE GREZELADE

    France

    La Ferme de Grezelade farm is located in one of the regions that offers the pledge of great cuisine – Quercy-Perigord. The family business specializes in making foie gras-based products. The company produces fresh and home-made preserves. It offers foie gras (moulded foie gras, whole duck foie gras and half-cooked foie gras), duck magrets, confits and ready-meals. It also sells appetizers such as duck rillettes and foie gras-based pates as well as specialities like duck à l'orange confit and Lanzaguais cassoulet. La Ferme de Grezelade also carries a wide range of regional food hampers. The products are sold in our own shops, delicatessen outlets and restaurants. A web-enabled seminar room and restaurant are under construction and due to be opened in 2016.