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Farmed caviar - France

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4 Products

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BLACK ALMAS

France

The company BLACK ALMAS, is a Distributor, which operates in the Fish, salt-water industry. It also operates in the Farmed caviar, and Sturgeon caviar industries. It is based in Paris, France.
PRUNIER MANUFACTURE

France

The company PRUNIER MANUFACTURE, is a Manufacturer/ Producer, which operates in the Aquaculture and pisciculture industry. It also operates in the Fish, Sturgeon caviar, Caviar d'Aquitaine, Farmed caviar, and Fish industries. It is based in Montpon Menesterol, France.
GG CONSULTING

France

The company GG CONSULTING, is a Distributor, which operates in the Saffron industry. It also operates in the Wines - Bulgaria, Import-export - food and agriculture, foie gras, Farmed caviar, Wines - Bulgaria, and Import-export - food and agriculture industries. It is based in Bourges, France.
CLAC

France

Since July 2017, CLAC, the Conserverie Locale Artisanale et Créative has dreamed up and prepared organic tinned foods using local ingredients from fifteen partner farms and smallholdings in the Auvergne. In line with our 3 pillars of ORGANIC, LOCAL and HAND-CRAFTED, we use fresh ingredients, picked when fully ripe to create tasty, 100% original recipes. CLAC is entirely committed to transition by combating food waste, purchasing so-called “ugly” vegetables and production surplus from our local market gardeners at a fair price. We guarantee our supply through annual contracts, thereby improving the producers’ income. Our original gourmet recipes have won numerous prizes, including the silver medal at the Natexpo innovation awards (carrot mousse with bleu d'Auvergne cheese) and the Epicure d'argent from the Monde de l'épicerie fine (Auvergne-style beetroot ketchup).

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AQUADEM

France

AQUADEM sells more than 1000 kg of caviare (for about 2000 kg of production) and 2000 kg of trout roe (for over 8000 kg of roe production and 120 tonnes of trout) under its own producer brand, "Caviar Perle Noire". This production is provided by 6 production sites in the Perigord and 10 technicians. Sales under the Caviar Perle Noire brand are made to over 500 professional customers and resellers in France and also to Dubai, Morocco, Switzerland, and importers distributors.Our customers claim to be highly satisfied. We are looking for other distributors and points of sale within and outside Europe. Since 1997, we have been developing and producing all our products in our workshop near our fish farms. Our team is made up of enthusiastic aquaculture specialists. Thanks to our know-how, we can produce exceptionally high quality caviare. We are spared from carrying out any treatments thanks to the absence of illness in our fish farms. We have banned the use of any agrochemicals on our sites. The exceptional quality of our environment and water, our low intensity farming and the selection of nutrients we use, ensure that the taste of our products is second to none. Our food products do not contain any GMOs, antibiotics, hormones, but simply cereals grown in Europe and fish-meal from sustainable fisheries (FSC).

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Farmed caviar - France

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5 Companies