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Fresh pasteurised milk - France

France
  1. ALBORA

    France

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    Automatic management of the transformation of milk into cheese (vat work): heating, maturing, coagulation, draining, stirring. Customised cheese-making facilities from small to large capacity.

  2. LAITNAA

    France

    The company LAITNAA, is a Service Provider, which operates in the Milk industry. It also operates in the Fresh milk, Fresh milk, and agricultural cooperative industries. It is based in La Capelle En Thiérache, France.