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Ice cream machines

4 Companies

34 Products

GEPPETTO EIS GMBH

Germany

It is very important to us that our ice-cream contains a high proportion of selected natural raw ingredients. Only the very best raw ingredients, of the highest possible quality, can guarantee the unique GEPPETTO taste. Our ice-cream is freshly produced using traditional, artisan methods. Connoisseurs and experts like our ice-cream because of its creamy freshness and sophisticated taste. This is because all our varieties of ice-cream are freshly produced, with the utmost care and accordingly to old recipes which have been handed down, in our production facility. You get fantastic-tasting quality! We make every effort to improve our standards and to exceed your expectations through continuous checks, including in the hygiene area.

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L'ITALIANO ICE CREAM GMBH

Germany

The company L'ITALIANO ICE CREAM GMBH, is a Manufacturer/ Producer, which operates in the Ice cream and sorbets industry. It is based in Osnabrück, Germany.
HAVEBOR - ALVIN STAR D. A. RZEPKA

Germany

The company HAVEBOR - ALVIN STAR D. A. RZEPKA, is a Wholesaler, which operates in the Ice cream and sorbets industry. It also operates in the Beverages - concentrates and powders, Food and beverage additives, Hotels, bars, cafés and restaurants - machinery and equipment, Ice-cream makers, professional, Beverages - concentrates and powders, Food and beverage additives, Hotels, bars, cafés and restaurants - machinery and equipment, and Ice-cream makers, professional industries. It is based in Hannover, Germany.
SÜD-EIS GMBH & CO KG

Germany

In 1995 the brothers Piccoli have joined together with a company called Roncadin, situated in Osnabrück (today R+R Ice Cream), which was also an Italian family business. In 2006 the brothers went back their own ways and built also a modern manufacture in Osnabrück. Because of the capacity limit in Osnabrück Süd-Eis has taken over the former manufacture Alterwest Eiscrem AG in the middle of 2015. Even today the production is combined with a lot of Italian know-how. Not only the lemon juice is imported, also the most aroma substances are imported by medium-sized Italian manufacturers. Even the special containers for ice cream cafés are produced by an Italian specialist. To promote the marketing there are two sales companies since 2007: G+G Gelato sells classic Italian ice cream in Germany at around 100 ice cream cafés. Süd-Eis sells an extensive assortment of ice creams around 300 wholesale partners in Germany, Europe and abroad.

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Ice cream machines

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