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Easter cakes - Italy

Italy
  1. PANIFICIO PASTICCERIA GIOACCHINO QUARTARARO

    Italy

    The Panificio Quartararo bakery makes all sorts of breads, baked goods, wood-fired oven pizzas, typical Sicilian pastries and many other delights. Our baked goods include all manner of hot bread freshly baked through to the evening, bread sticks, focaccia, pan-baked pizzas, deep-pan pizza, Palermo savoury baked goods and gourmet food to take away, sweet and savoury goods made using fresh, authentic, genuine and excellent quality ingredients.

  2. PANIFICIO RECCHIA S.R.L.

    Italy

    The company PANIFICIO RECCHIA S.R.L., is a Manufacturer/ Producer, which operates in the Bread, cakes and pastries industry. It also operates in the craft bakery, fresh baked products, christmas cake, and easter cakes industries. It is based in Monopoli, Italy.

  3. SPERANDRI

    Italy

    A quest for quality and a desire to offer excellent products have been hallmarks of Turin's Cioccolateria Artigianale Sperandri since it was founded in 1979. To respect the city's chocolate traditions, it is crucial to have the right equipment for processing the jewel of Piedmontese ingredients, the Tonda Gentile Piemonte PDO hazelnut, grilled and milled in-house. Every day Sperandri's search for the perfect balance between respect for tradition and innovative impetus helps create the delicacies that define its range. These include some of the absolute classics of Turin chocolate, like gianduiotto – only produced by a few chocolatiers in the city – classic cremino and soft hazelnut torrone. Sperandri offers gianduiotto, cremino, chocolate boxes and Easter eggs, finely decorated by hand or uniquely and personally wrapped.

  4. PANIFICIO LE BONTA' TRECCHINESI SRL

    Italy

    For more than twenty years Le Bontà Trecchinesi bakery has been selling its products, and has built up an ever-growing loyal customer base over time. As the years have gone by, Le Bontà Trecchinesi bakery has diversified its production to not only offer bread but also carasau fresa flatbreads, tozzetti (hazelnut and aniseed twice-baked biscuits), white and traditional pizzas, panettoni, bread crumbing.

  5. AMARETTI VIRGINIA SRL

    Italy

    Virginia is a historic brand name created in 1860, synonymous with quality and sophistication in the art of confectionery. It became famous for its production of soft Amaretti and today also provides a vast range of elegant and exquisite specialities. The oven which produced these delicious Amaretti quickly became an attraction for both locals and tourists alike, as well as the square which over time became "Amaretti Virginia Square".

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  1. EXCELSIOR SNC DI TARALLO LUIGI

    Italy

    Limited production of typical Sicilian cakes, made by a family-run Sicilian bakery, which prepares cakes on site, specially for you, as soon as you place your order via the Internet or by phone. This is why we do not supply cake shops and only individual customers for whom we prepare our Sicilian cakes one by one.

  2. VERGANI SRL

    Italy

    The company VERGANI SRL, is a Manufacturer/ Producer, which operates in the Bread, cakes and pastries industry. It also operates in the panettone, and doved-shaped easter cakes industries. It is based in Milano, Italy.