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Results for

First and second courses - Italy

Italy
  1. WILD KITCHEN

    Italy

    The company WILD KITCHEN, is a Retailer, which operates in the Dietary and organic foods industry. It also operates in the first and second courses, risotto, and marmalades industries. It is based in Polinago, Italy.

  2. PALOMITA BLANCA RISTORANTE

    Italy

    The company PALOMITA BLANCA RISTORANTE, is a Service Provider, which operates in the Hotels and restaurants industry. It also operates in the first and second courses industries. It is based in Castelnuovo Magra, Italy.

  3. RISTORANTE LA COPPA DI UGUCCIONI GABRIELLA

    Italy

    Not a traditional restaurant, nor a pizzeria, not even a gite… We prefer to think of La Coppa as a Rural Tasting Centre. La Coppa is built on love, passion, and hard work. Gabriella, Giorgia and little Caesar (the emperor), today continue the dream originally created by Gabriele and Giacomo.

  4. EMME FOOD SRL- MACCKERONI ITALIAN FOOD

    Italy

    Our business is young and dynamic and in just a few years has gained a prominent position on the Italian market for frozen ready meals. We cater for the food service industry (hotels, restaurants and cafés), GDO and private label markets. We specialise in the production of frozen pasta and rice meals that can be reheated in a pan or in the microwave. Our range includes over 50 first courses, second courses and sauces, offering a wide choice of ready-made meals.

  5. SEMPRE GHIOTTI - SPECIALITÀ SICILIANE

    Italy

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    SEMPRE GHIOTTI operates in the catering business and offers the best recipes of the Sicilian cuisine as ready to eat dishes. Only the highest quality raw materials are use for the food preparations. We offer gluten-free and customised recipes that provide a unique experience with frozen food and ready to eat food that can be prepared easily and quickly (15 minutes in the oven). We a prompt in responding to requests through the standard trade channels (retail, hospitality industry and large-scale distribution).