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Jelly sweets - Italy

Italy
  1. RAFFAEL S.R.L.

    Italy

    Verified by europages badge

    Raffael, from the Ingino family, has been working with chestnuts for 60 years, scrupulously following the old recipes and using the most innovative methods, in order to maintain the flavours of traditional craftsmanship whilst meeting the standards required by modern distribution. The quality of the products is ensured by means of a series of strict checks and controls: from the qualification of suppliers to the selection of raw materials and the monitoring of individual production processes. Certifications: IFS , BRS and Bio.

  2. GIUSO GUIDO SPA

    Italy

    Just a century innovating. Manufacture and sale of products, ingredients, semi-finished and food products for confectioners, bakers and ice cream makers: Italian ice cream, cream, candied fruits, marmalades, jams, morello. Our mission: To make blends and semi-finished ingredients for artisans and small industries, constantly searching for innovative solutions, with the aim of totally satisfying the final customer.

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