moscato

...Located in the heart of the "Emilia Food Valley", our company has specialized over the years in the production of sparkling wine Lambrusco and sparkling wines, among which the most famous are Prosecco and Moscato. Over the years, we have developed expertise and knowledge of foreign markets that have allowed our company to export over 90% of our production worldwide. The most important markets are...

... Negroamaro, Malvasia nera, Verdeca, bianco d’Alessano, Moscato, Aleatico, and Primitivo, there are also wines with a more international character like Chardonnay, Pinot, Sauvignon, Cabernet, and Merlot. The products are available not only in European markets but also in the United States, Singapore, Canada, Brazil, Australia, Japan, China, Hong Kong, and more. The average annual production is about 2.5 million bottles.

... the area. It exclusively produces DOC and DOCG wines, specifically: - Barbaresco DOCG, Gallina and Gaia vineyards; - Moscato d'Asti DOCG; - Roero Arneis DOCG; - Barbera d'Alba DOC, Gallina vineyard; - Dolcetto d'Alba DOC, Cottà vineyard; - Langhe Nebbiolo DOC. San Michele Winery, in accordance with the wishes of the late parish priest, its founder, is the direct heir and continuer of the quality policy of the Neive Parish Winery, known in Italy and abroad for the nobility of its wines and for the excellent quality/price ratio, which ceased to exist with the death of its founder.

Château Montana was founded at the end of the 19th century. Jean Jonquères d’Oriola, from a farming family established in the Eastern Pyrenees for over five centuries, is dedicated, guided by his passion, to developing the finesse and power of this terroir alongside his family, as well as the potential of these lands. The vineyard spans sixty hectares across two terroirs in the Aspres, on the foo...

Small family estate located in the heart of Aspres, close to the Spanish border, ideally situated near the Mediterranean Sea, the Albères, the Canigou, and the Pyrenees. All our wines are made from organic farming, cultivated in the municipalities of Passa, Bages, St Jean Lasseille, Brouilla, Laroque des Albères, St Genis des Fontaines, and Ortaffa. With 57 hectares of vineyards in the municipalit...

... business of Alessandro Motta, producer of Barbera d’Asti, Brachetto d’Aqui, and Moscato d’Asti. Since the 1990s, the Motta family has established itself as a reference point in this field: their wine production, located in the municipality of Castel Rocchero, has expanded to promote online sales on their website. In this way, they reach all of Italy, offering their three main wines, to which they dedicate special attention driven by their long-standing passion. They present a Piedmontese red wine, Barbera d’Asti, Brachetto d’Aqui, and a Piedmontese white wine, Moscato d’Asti.

... many respects, organic, deserving to be fully enjoyed in its deep expression of typicity. Alongside classic grape varieties such as Malvasia, Trebbiano, Montepulciano, and Sangiovese, Di Majo Norante has also incorporated Bombino and Aglianico, and finally the ancient varieties Falanghina and Greco for white wine production. Ellenico-Aglianico, Prugnolo, and Tintilia for red wines. Moscato Reale for sweet passito.

The idea of our company is defined as a culture of the territory. The prestigious distillery is located on the hills of Mombaruzzo. Our meticulous production of Moscato grappa, white grappas, distillates, and liqueurs is our strength in meeting the tastes and needs of consumers. Come visit us. Our meticulous production of Moscato grappa, white grappas, distillates, and liqueurs is our strength in meeting the tastes and needs of consumers.

Our story began in the early 1960s when Nicole and Claude Vaute settled on the family estate. Coming from farming backgrounds, they would be the first generation of winemakers. Having the foresight to believe in the newly established Muscat de Beaumes de Venise appellation, they tirelessly worked to develop and expand the estate, while leaving the winemaking to the village cooperative. With their ...

A QUINTA DO PORTAL is a Portuguese, family-owned, independent winery that has wholeheartedly embraced the concept of a "Boutique Winery," dedicating itself to the production of DOC Douro wines, special category Port wines, and Muscatel. This project, which began in the early 1990s, was based on a century-old family property where Port wine was produced, but there was immediately a strong emphasis ...

ITALIA TARTUFI IS SPECIALIZED IN THE TRADE OF FRESH TRUFFLES, SUCH AS: WHITE TRUFFLE, BLACK TRUFFLE (PREMIUM), BIANCHETTO TRUFFLE, SUMMER TRUFFLE, MOSCATO TRUFFLE. IT OFFERS EXPRESS SHIPPING WORLDWIDE. IN ADDITION, IT HAS A WIDE RANGE OF TRUFFLE PRODUCTS AND 100% ITALIAN GASTRONOMIC SPECIALTIES.

The Fratelli Ferrari Winery is located on the hills of Oliva Gessi, in the Oltrepo Pavese, a typical wine-producing area. The grape varieties include Barbera, Croatina, Uva Rara, Pinot Nero, Riesling Italico, and Moscato. With half a century of experience and a family-run operation driven by particular passion, the product is both genuine and of high quality. A long winemaking tradition passed...

...The Cantina Pertinace produces wines of great quality: Barbaresco, Barolo, Dolcetto d'Alba, Nebbiolo, Barbera, Chardonnay, Roero Arneis, Moscato, and Grappa.