• europages
  • >
  • COMPANIES - SUPPLIERS - SERVICE PROVIDERS
  • >
  • cheese

Results for

Cheese

NetherlandsUtrecht and region, The Hague, South Holland, Middelburg and ZeelandDistributor
  1. INNOFOOD COMPANY

    Netherlands

    Inno Food Company BV is an agent, distributor and wholesaler of (new) brands and products in the food sector, founded in 2009 in the Netherlands. Creator and supporter of food concepts to improve your store formula and ROI. We help our clients to develop and improve on the right concepts, products and (new) brands.This way you are able to respond in time to keep your target group connected to your store. Through an extensive network of suppliers and logistical parties, we are specialized in developing concepts, trendy food products and innovations of new brands / products. Thanks to our extensive knowledge and experience, we are able to accompany you and your (store) concept and make it more attractive to your target group. Thus, increasing your ROI. Our qualities include: Lots of knowledge and experience, Wide range of products, Strong logistic network, Support for innovative developments and Flexible store supplies. In recent years, IFC has grown and has a nationwide network. From our office in Vianen, the IFC team is working daily to select and deliver the best quality products. Please visit our website or contact us for any inquiry.

  2. ZIJERVELD

    Netherlands

    At Zijerveld we are proud to say we can boast more than a century of experience in the cheese world. At the start of the last century, Zijerveld was one of hundreds of cheese wholesalers active in the Netherlands. Centralisation and specialisation resulted in a steady decline in this number. But Zijerveld succeeded in achieving clear growth based on expertise, commitment and vision, values that we continue to put into practice each and every day.All the best from the world of cheese has been brought together in a single company. In 1989, Zijerveld, a Dutch cheese specialist, merged with the Gebroeders Veldhuyzen, a foreign cheese specialist. The resulting company, which combined the market distinctiveness of both companies, was baptised Zijerveld & Veldhuyzen.This made is possible to offer customers a wider range of products. This move was followed ten years later by the venture into the retail sector. The knowledge and know-how gained over a century of conducting business in the chees