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Fish- processing

PortugalCentral Region
  1. NORTHERN FISH IBERIA

    Portugal

    African and Caribbean ethnic salt fish. Portuguese, Spanish, Italian and Greek Saltfish. Processed from fresh Norwegian fish, we offer the following species: gadus morhua, tusk, haddock, saithe and ling. We salt fish making fine bacalhau, makayabu, sole, ambassade and others.

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