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Shortcrust pastry - Import export

  1. EFKO GROUP OF COMPANIES

    Russia

    Today the EFKO company is one of the biggest food manufacturers in Russia, providing consumers and industrial food processing companies with sunflower oil, margarines and fats. The outstanding features of the company are the emphasis on high quality products, innovation, individual approach and attention to each client. The company also respects the environment, trying to minimize production waste and using resource-saving technologies at every stage of production. For 27 years EFKO from a small company in Alekseevka has grown to a leader in the oil and fat industry with leadership positions in key markets of the country. Currently, most of the business is B2B. Our brands are the long-term leaders in their categories as well. EFKO offers its customers a wide range of special-purpose products used in the confectionery, bakery and other food industries. Our divisions provide a full cycle of work: from the purchase and processing of raw materials to finished products. Our specialists not only produce high-quality products, but are also ready to help our clients in their intention to take a leading position in their market segment. To achieve this goal, we offer a complex of technological support. We are pleased to provide our customers with high quality raw materials produced in accordance with international safety and quality standards (including BRC, RSPO and Sedex certificates).

  2. ILES & DELICES

    France

    ILES & DELICES is a small-scale biscuit-making firm that produces delicacies from the French islands. ILES & DELICES offers delicious tropical verbena-laced mini madeleines, with naturally lemony hints. The Robinson guava is a rich cake from Martinique. It consists of shortcrust pastry, Martinican guava jam and a Caribbean spiced sponge. ILES & DELICES also offers the coconut, banana and guava Tourment from the Les Saintes islands of the Guadeloupe archipelago. Our sweet, guava jam jellies are small (2 mouthfuls) and very rich. A few more products: Gingerbread with Caribbean spices exploding with flavours. Gingerbread + Guava jam duo, excellent foil to foie gras, cheeses and in celebratory hampers. "Doucelette" with coconut milk. We use organic cane sugar, organic flour, organic milk, butter from Brittany and free-range eggs in all our recipes