Results for

Iberian pork offal - Manufacturer Producer - Spain

10 Companies

48 Products

EMBUTIDOS LA HOGUERA SA

Spain

We farm our own lands and raise our pigs.We work on the DUROC breed gene pool, characterized by the high quality of its meat. This is enhanced by feeding the pigs a natural diet primarily consisting of local cereals, and keeping the highest hygiene conditions on the pig farms, located in an environment that is second to none. That is how we arrive at the best raw materials for making our SAUSAGES, MARINATED MEATS and HAMS.

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DUROC PALLET CENTER

DUROC BREED PORK LOIN 1/2

COPY OF EXTRA BREED PORK CHORIZO 340GR

GRAN RESERVE DUROC BREED HAM HAM HOLDER

COPY OF DUROC BREED SLICED SPARE RIB 100GR

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JAMONES PESÓN

Spain

We are manufacturers of hams and cured meats in the province of Teruel, where we have been making artisan produce since we began, sometime around the year 1898. We follow a strict process for preparing our products, with final quality being our ultimate goal, resulting in a product of great distinction. We achieve this through strict selection of ingredients and exacting preparation processes where all our traditional expertise in making and handling products is combined with up-to-the-minute technology.

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Tip of pork loin

Bone and without hoof Beveled in V form

With hoof Beveled in V form

"Extra" Aragon Sausage

Mural "Easter" Sausage

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CÉSAR NIETO

Spain

César Nieto is a workshop which produces cooked meats and ham with the following Iberian products: - bellota ham (pigs fed acorns) - bellota lomo - bellota lomito - bellota chorizo - bellota sausage - vela de bellota chorizo - Iberian bellota sobrasada - sliced fresh Iberian bellota products: - bellota head - bellota chops - bellota cheeks - bellota neck - bellota fan - bellota secret - bellota parts - bellota pluma

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INICIATIVAS COMERCIALES DADYMA SL

Spain

We are a deboning plant (EC 10.23402/V CE) of pork beef and lamb elements, we are specialized in offals aswell as cutted in cubes, slices, etc. We work with Horeca channel, industrial channel as well as Great distribution (supermarket chains, cash & carry). Our plant is approved for EU market, Hong Kong, Vietnam and Phillippines aswell as west african countries. We are very flexible in production, we do our best to fulfill client's requirements. We do work with private label.
RUIZ TEEUWISSEN S.L.

Spain

Our company collects offals and casings from several Spanish Slaughterhouses (Pork, Chicken, lamb, beef). Our plant numbers are ES 10.08033/TO CE and ES 10.14976/J CE.

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FISAN

Spain

FISAN is family business with a large history (founded in 1920, a centenary Company) which is specialized on an artisanal production of the star product from the Spanish gastronomy, the Iberico Bellota Ham. We also elaborate many other products from the Iberico Pork such as Embutidos (Chorizo, Lomo..) and frozen cuts (Pluma, Secreto, Presa...). We offer several formats in order to adapt the product to our customer needs (bone in Hams, boneless Hams, embutidos, frozen iberico pork meat and hand carved products). On the other hand, FISAN has been collaborating with some of the most prestigious Chefs from Spain such as Ricard Camarena (**Michelin), Diego Guerrero (**Michelin), Hermanos Torres (**Michelin) or José Carlos Fuentes (*Michelin) among others, who are the best example of this effort to raise the traditional flavour of our Iberico Bellota pork products to the height of amazing gastronomic creations that have given international fame to Spanish cuisine. Over the last few years, the third generation of the Sánchez family has boosted FISAN´s growth with great dedication, effort, and renewed hope, leading its products to achieve recognized excellence in a highly demanding market and expanding its commercialisation both in Spain and in more than 30 countries around the world.

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IBERICO BELLOTA SHOULDER HAM 75% IBERIAN BREED FINE GASTRONO

100% IBERICO BELLOTA SHOULDER HAM HAND-SLICED FINE GASTRONOM

CEBO DE CAMPO IBERICO HAM 50% IBERIAN HAND-SLICED

CEBO DE CAMPO IBERICO SHOULDER HAM 50% IBERIAN BREED

CEBO DE CAMPO IBERICO HAM 50% IBERIAN BREED

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IBERICOS GUILLEN

Spain

Manuel Guillén is a familiar business located in Guijuelo, Spain. We run our company with the same values and traditions of our founder, Don Manuel Guillén Orellana. Due to that and the precise control of all the processes, our cured and fresh Iberian Meats stand as a reference for our consumers. We take care of everything: from the genetics conditions of our animals, their feed and breeding to the elaboration and final distribution of our products. Our location meets the best conditions for the artisan curing of our Jamones, Paletas, Lomos and Embutidos which, together with the optimal procedure of our team, makes the tasting of our products an unique experience.

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Iberian Meat (Fresh & Frozen)

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IBERICOS DE BELLOTA DEHESA LAS CUMBRES

Spain

The company IBERICOS DE BELLOTA DEHESA LAS CUMBRES, is a Manufacturer/ Producer, which operates in the Pork industry. It also operates in the Iberian hams, and Iberian charcuterie industries. It is based in Cumbres Mayores, Spain.
BLACK PORK S.L.

Spain

The Black Pork and Aljomar firms have recently signed an agreement making Aljomar the processor of Black Pork's 100% Iberian Bellota ham. Aljomar - Guijuelo, Salamanca, Spain - is a partner of the Fuentes El Navazo abattoir - factory number 10.21332 / SA -, the sector's most modern factory anywhere in Spain. This strengthens its business model based on the controlled production cycle of rearing, slaughtering, butchering and processing.

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HAND CUT SLICED BLACK LABEL

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MONTES DE JABUGO SL

Spain

The company MONTES DE JABUGO SL, is a Multi-Category, which operates in the Meat industry. It also operates in the meats, Iberian hams, and pork industries. It is based in Lebrija, Spain.

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Iberian pork offal - Manufacturer Producer - Spain

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10 Companies