Results for

Meal preparation - Spain

5 Companies

13 Products

HOOKAH KEBAB

Spain

The company HOOKAH KEBAB, is a Service Provider, which operates in the Hotels and restaurants industry. It also operates in the fast food, meal preparation, and pipe tobacco industries. It is based in Pineda De Mar, Barcelona, Spain.
FRUTAS DE LIS IBERICA S.L.

Spain

The company FRUTAS DE LIS IBERICA S.L., is a Manufacturer/ Producer, which operates in the Food - import-export industry. It also operates in the Wines, Wines, meal preparation, and packaged ice-cream industries. It is based in Madrid, Spain.
MOLINO LA GAMBA

Spain

Meals and wine, champagneground corn meal - analysis of cereals oil and products: protocol 38870-0 / 1 green lab report. High pure standing gluten free meals. Meals prepared special french flint stone. We also produce premium wines from natural area spanish Catalan - Tarragona. Our production brand: viramidus: specialty wines white, black, pink. We also produce; cavas, champagne vermout and wine accesories, gift baskets for christmas. We can send catalogues and price list. These are our specialties and do not hesitate to contact us for more information or product samples. Our sales are generally wholesale, but also do small deliveries for wine and its derivatives. We are looking for a large distributor for our wines.
ALIMENTOS SANYGRAN, S.L.

Spain

Welcome to Sanygran. We are pioneers in the process of Legumeat, a new food concept on the use of legumes. At Sanygran, we expand the possibilities of an easy, healthy and affordable cuisine Legumeat was created as a healthy, bouncing and “easy to cook” product. It is made by legumes flour in order to produce Beef-bean, Bocados and Legumbreta line. We add rice flour to Lengüitas (Nuggets) and Milandessa. Our product is 100% natural without additives. We don’t use Genetically Engineered Ingredients. Our goal is to present a product that is pleasant, easy, healthy and affordable. The process is very simple. We use legumes flours that are dehydrated in few seconds by a technique known as extrusion This technique has been used widely by the food industry for decades. Food such as pasta or snacks are made by this technique, and in our case, we can consider it as an ongoing cooking process. The result of this ambitious and innovative Project is a new product that we name Legumeat®, meal with meat texture, suitable for any one and with an average content in protein around 50%. The product is presented dehydrated and the way to be prepared is by boiling it in water with the flavour we want to add. Finally, the product will be ready to be used in any recipe. It is suitable for celiac and vegetarians.
PRODUCTOS DEL MAR ANCAVICO SL

Spain

Productos del Mar Ancavico S.L. dedicated to the manufacture of frozen products. We specialize in the production and processing of Tuna, Swordfish, Marlin, Mako shark, Mahi-Mahi, Oilfish (steaks, fillets, loins and centers) and a wide range of Prepared Salads and Seafood cocktails (seafood mix, seafood soups, paella, fried sauteed). While you will find a wide range of products "Thaw & Eat" and "Ready Meals", based on a Mediterranean diet. All these products are supplied to the Retail and HO.RE.CA chain, adapting the best product-format to the client.

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Meal preparation - Spain

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5 Companies