Freeze-dried fruit - Import export

The local currant (peyi in Martinique) is the calyx of the hibiscus flower. It makes a wonderful jam, but also a very refreshing and thirst-quenching drink with a tangy taste. Its red colour and fruity flavour make it an excellent ingredient for your macerated arranged rums.

Organic and conventional freeze-dried fruits come both as private label ready snacks, as well as an ingredient to your products to create a unique flavour and optimal shelf-life. Available fruits: Ananas Apple Blackcurrant Cherry Elderberry Kiwi Lemon Mandarine Melon Orange Peach Pear Raspberry Strawberry Watermelon

MMAYR TRADING is an exporter of dried fruits from Vietnam. Our key principle of processing is ‘Preserving the value of nature’. The manufacturing process applies advanced infrared drying technology from Korea, which retains all the nutritional content and makes products softer and tastier. Fresh fruits are carefully selected from our connected farms in regions of Vietnam. They are kept full of flavors and values from nature.

Ekoterra offers a variety of organic and conventional fruit and vegetable powders that can be used in a variety of ways, including confectionery, sauces, protein mixes, fillings, and more. These powders are fine, normally highly soluble, and have a long shelf life, making them ideal for food processing. These powders can be: Dried with a belt, roller, or drum (fruit and vegetables are heated then milled) Spray-dried (juice is sprayed through a nozzle at a high temperature to produce a dried product). Dryed in a vacuum (heated in vacuum, meaning lower temperature required for water evaporation) Dehydrated in the freezer (frozen in a vacuum chamber meaning water sublimates out) Banana Powder Beet Root Powder WatermelonPowder Peach Powder Kiwi Powder Lemon Powder Melon Powder MAngo Powder Strawberry Powder Tomato Powder Red Pepper Powder

Walnut Cultivars

This variety of dates are opal dark red to blackish brown in color, with a velvety texture and the skin is stuck to the fleshy part. They have a very small seed, even though this type of dates is bigger than others.

Zahedi date is very different in appearance; they are hard and shiny. This kind is a late-ripening type of dates. The top of the fruit has a dark color and on the end, near the cape is yellow to light brown. Sometimes the skin sticks to the flesh and sometimes it is not; in Zahedi also the flesh is completely separated from the seed.