Non-alcoholic drinks - Import export

Ethanol 99% (also called ethyl alcohol, grain alcohol, drinking alcohol, or simply alcohol) is an organic compound with the chemical formula CH3CH2OH It is an alcohol, its formula also written as C2H5OH or EtOH Ethanol is a volatile, flammable, colorless liquid with a characteristic wine-like odor and pungent taste It is the active ingredient in alcoholic drinks Uses: Medical (anesthetic, antiseptic, antidote and solvent) Fuel (engine fuel, rocket fuel, fuel cells) Low-temperature solvent in laboratories Properties: CAS Number 64-17-5 UN number 1170 Chemical formula C2H6O Molar mass 46.069 g/mol Appearance Colorless clear liquid Odor wine-like, pungent Density 0.78945 g/cm3 @20 °C Melting point −114.14 ± 0.03 °C Boiling point 78.23 ± 0.09[3] °C Solubility in water Miscible Flash point 14 °C Custom tariff number (HS Code) 22071000

Buckwheat Based Beverage are a good substitute to dairy products, which cannot be consumed by people with food allergies or intolerance. Buckwheat, as a pseudocereal with a rich composition and high nutritional value, can be an ideal base for such products having a high proportion of lactic acid bacteria. Due to the fermentation process, it gains a pro-health value, while it is minimally processed. NO SUGAR ADDED

Four unique flavors of BIO plant-based mylk shakes from Rebel Kitchen. Nothing like you tried before. The product is ambient with great shelf-life and you will just love it. Classic shakes flavours of Chocolate, Banana, Vanilla and Strawberry with a plant-based twist.

- Main materials of Hwak kkaen da consists banaba leaf, balsam, moringa leaf, green tea from Philippine organic farming and sub material consists condensed fluid of ginseng steamed red, cinnamon, dried orange peel, etc and produce without any chemical additives. - Hwak kkaen da different from other hangover solution products which produced by several condensed fluid diluted. - Factory produce only for hangover solution drink in order to raise specialty of products. 1. Ferment tea for hangover prevention Producing tea by ferment process and it may boost hangover recovery effects and protect liver function. 2. Quick recovery from the fatigue Hangover prevention and escapes from hangover pain Enhance blood circulation, Recovery liver function, Maintain physical condition 3. Suggested drinking manner 30 minutes before drink alcohol and after finish drink dr Next day morning when feels hangover or pain Whenever feels tired or fatigue