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Aromatic caramels are used to bring a caramel taste to a final application. Depending on how they are baked and the sugars used, they can impart different flavors: sweet, bitter, sour, etc. They are widely used in the food industry to bring a good caramel taste to the finished product and add a certain roundness. Aromatic caramel can be divided into 3 categories: - blond caramel, with a honey and candy taste, with very little caramelization - traditional caramel, the standard caramel taste that comes easily to mind, often used in toppings and sauces - full-bodied caramel, very pronounced taste, used in blends in cookie or dairy products to obtain a good caramel taste. MAIN APPLICATIONS: - Dairy desserts - Vegetable desserts - Ice cream - Cookies - Cakes - Sauces - Topping - Confectionery Translated with DeepL.com (free version)
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Apple chips glazed with salted caramel. Glazed with thin and delicate layer of sweet caramel from natural ingredients. Containes only 8g/per 100 g of added sugar. Made under patented technology. Apple chips are sweet and crispy with delicate flavour. Gluten free, only natural ingredients.
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Apple cranches glazed with salted caramel. Glazed with thin and delicate layer of sweet caramel from natural ingredients. Containes only 8g/per 100 g of added sugar. Made under patented technology. Apple chips are sweet and crispy with delicate flavour. Gluten free, only natural ingredients.
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Apple chips glazed with cocoa caramel. Glazed with thin and delicate layer of sweet caramel from natural ingredients. Containes only 8g/per 100 g of added sugar. Made under patented technology. Apple chips are sweet and crispy with delicate flavour of cocoa. Gluten free, only natural ingredients.
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Apple chips glazed with salted caramel with lavender Glazed with thin and delicate layer of sweet caramel from natural ingredients. Containes only 8g/per 100 g of added sugar. Made under patented technology. Apple chips are sweet and crispy with delicate flavour of lavender. Gluten free, only natural ingredients.
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Sunflower in caramel Ingredients: sunflower (68%), sugar (32%), Roasted product. Possible presence of allergens: peanuts, cashews, macadamia, walnuts, brazil nuts, almonds and pistachios.
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