Fruit - Import export

Tommy Atkins mangoes are a medium to large sized mango variety weighing up to two pounds each. They are broadly oval shaped with a green skin almost always covered with a dark red blush with occasional orange or yellow accents. The smooth skin is covered with small, yellow-green lenticels (pores) that appear like freckles. The skin is thick, protecting the firm, deep yellow flesh during shipping. Tommy Atkins mangoes are juicy, with a somewhat fibrous flesh, and a mildly sweet taste. The fruit must be lightly squeezed to determine ripeness.

Golden pineapple in fruit of the MD-2 variety of Costa Rican origin, in conventional cultivation. Characteristics: Thick, oval shape with a striking crown of green leaves. and presentation in 4 degrees of maturity.

It is oval in shape and has a small seed. peel easily and has an excellent flavor. Have a size between medium and large and its weight ranges between 140 and 360 grams. The skin of this type of avocado is rough but flexible and darkens when ripe. QUALITY: During fruit packing, the following will not be tolerated: fruits with lack of peduncle, rodent bite, fungus, anthracnose, with treatment residues, with presence of pests, frost damage, sooty mold, with soil, with bird droppings, with signs of maturation.

The Cavendish banana contains about 400 milligrams of potassium per 100 g of fresh fruit, an amount similar to many cooked legumes, meat or fish. If eaten regularly, bananas can help regulate blood pressure and control heart activity. Those who consume a lot of potassium have up to a 27% lower risk of heart disease.