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France
Crushed coriander, available in several varieties, including organic varieties
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Coriander seed available in several varieties. Also available organically.
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Featuring a chocolatey aftertaste and fruity aroma, our high-end Gourmet Bourbon Vanilla excels in baking, fine cuisine, and cosmetics. Elevate your creations with its unparalleled flavor and sophistication.
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A top-tier choice within Madagascar vanilla, our TK Black Vanilla is set apart by its brownish-reddish hue and moisture content. Experience a unique alternative to gourmet black vanilla with this exceptional, sought-after ingredient.
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Our flavorless Exhausted Vanilla Seeds, derived from beans post-extraction, offer the iconic dark brown specks while maintaining an authentic appearance. Ideal for commercial and industrial manufacturers seeking to add visual appeal to clean-label dairy products, ice cream, and other foods without compromising organic certification.
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Hand-extracted from Gourmet vanilla beans, our tasteless Vanilla Seeds with no fibrine offer the iconic dark brown specks to enhance the visual appeal of your creations. Ideal for food businesses, bakeries, dairy products, and ice cream manufacturers looking to add the classic ""look"" of vanilla to their offerings.
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Sourced from premium Bourbon vanilla beans, our Vanilla Caviar is skillfully extracted by splitting and scraping the pod's heart, releasing its rich, aromatic essence. Resembling luxurious black caviar, this ingredient adds a touch of sophistication and unmatched flavor to your culinary creations.
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"Crafted from upcycled vanilla products (cuts, beans, fibers), our Exhausted Vanilla Powder adds a subtle, distinct flavor to your dishes. Use 3-5g per 1kg of your recipe for best results. Elevate your culinary creations with this eco-friendly, cost-effective ingredient.
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Our Exhausted Vanilla Bean Powder is made from crushed, spent vanilla beans and adds a delicate, nuanced taste. Use 3-5g per 1kg of your recipe for optimal results. Enhance your dishes with this eco-conscious, budget-friendly ingredient.
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Our Vanilla Bean Powder is produced from crushed vanilla beans and offers a full-bodied, fragrant flavor. Add 3-5g per 1kg of your recipe for best results. Elevate your culinary creations with this exquisite, versatile ingredient.
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Our Vanilla Cuts are characterized by their shorter length (8-10cm) from intentionally cut or split vanilla pods. Experience the convenience and rich flavor of these versatile, pre-cut pieces in your culinary creations.
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Unlock superior flavor with our Vanilla Essence. These premium loose beans are perfect for extraction and industrial applications. Elevate your products with the authentic essence of vanilla.
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Optimized for industrial use, our Red Europe Vanilla provides the finest natural Madagascar vanilla aroma. Elevate your large-scale production with this outstanding and economical ingredient.
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Our Red US Vanilla is ideal for industrial applications and delivers the finest natural Madagascar vanilla aroma. Enhance your large-scale production with this exceptional and cost-effective ingredient
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Our premium Gourmet Pompona Vanilla envelops your senses with its enticing floral bouquet, a hint of fruit, and a seductive chocolate finish. The plump, fragrant pods are a baker's dream, infusing treats like crème brûlée, ice cream, and custards with complexity and character. With a smooth, thick texture and robust vanilla essence, Pompona Vanilla brings elegance to fine dining and elevates everything it touches
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An outstanding option within the realm of Madagascar vanilla, our TK Vanilla Short Beans are distinguished by their compact size and remarkable aroma. Explore a delightful alternative to traditional gourmet vanilla with this extraordinary, highly-desired ingredient
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France
Featuring a chocolatey aftertaste and fruity aroma, our high-end Gourmet Bourbon Vanilla excels in baking, fine cuisine, and cosmetics. Elevate your creations with its unparalleled flavor and sophistication.
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La purée d'ail noir est réalisée par la réduction des gousses d'ail noir. Elle est prête à l'emploi pour un usage rapide en cuisine ou pour la dégustation sur une tartine à l'heure de l'apéritif. Notre ail noir est réalisé à partir d'un Ail blanc BIO IGP de la Drôme. L'ail est cuit à basse température pendant 15 à 30 jours. Le soufre donnant son côté astringent à l'ail est dégagé, les sucres naturellement présents dans l'ail se caramélisent pour permettre à l'ail de développer des arômes réglisse et balsamique. Son goût umami lui permet de s'accorder aussi bien avec du salé que du sucré et assaisonnera vos apéritifs, viandes, poissons, légumes et desserts. Nous vous proposons le format suivant : - Sachet de conservation 50g de purée d'ail noir Bio Et pouvons l'adapter à d'autres conditionnements selon vos besoins. A conserver à température ambiante, à l'abris de l'humidité et de la lumière.
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Les gousses d'ail noir sont effeuillées, prêtes à l'emploi pour un usage rapide en cuisine ou pour la dégustation d'une douceur sucrée exceptionnelle. Notre ail noir est réalisé à partir d'un Ail blanc BIO IGP de la Drôme. L'ail est cuit à basse température pendant 15 à 30 jours. Le soufre donnant son côté astringent à l'ail est dégagé, les sucres naturellement présents dans l'ail se caramélisent pour permettre à l'ail de développer des arômes réglisse et balsamique. Son goût umami lui permet de s'accorder aussi bien avec du salé que du sucré et assaisonnera vos apéritifs, viandes, poissons, légumes et desserts. Nous vous proposons plusieurs formats adaptés à vos besoins : - Sachet de conservation 15 g de gousses - Sachet de conservation 50g de gousses A conserver à température ambiante, à l'abris de l'humidité et de la lumière.
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Le format classique. Notre ail noir est réalisé à partir d'un Ail blanc BIO IGP de la Drôme. L'ail est cuit à basse température pendant 15 à 30 jours. Le soufre donnant son côté astringent à l'ail est dégagé, les sucres naturellement présents dans l'ail se caramélisent pour permettre à l'ail de développer des arômes réglisse et balsamique. Son goût umami lui permet de s'accorder aussi bien avec du salé que du sucré et assaisonnera vos apéritifs, viandes, poissons, légumes et desserts. Nous vous proposons plusieurs formats adaptés à vos besoins : - Sachet de conservation 1 Tête - Sachet de conservation 2 Têtes - Sachet de conservation 10 Têtes - Plateau de 20 Têtes en vrac A conserver à température ambiante, à l'abris de l'humidité et de la lumière.
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Status: Natural from the material; Natural; Artificial Appearance: Liquid; Powder; Gum/Paste Alcoholic degree: with or without alcohol Miscibility: Alcohol; Water-soluble ; Oil-soluble
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Among our 1700 available flavouring references, the standard gastronomic range of more than 250 flavourings will satisfy the majority of uses. All products listed below are available in bottles of 58ml, 115ml, 500ml, 1 litre, and in cans of 5 L, 10 L or 25 Litres.
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Cocotine oriental omelettes are flavoured with delicious unspiced spices to offer your guests gourmet dishes from around the world! Available in 2.5kg or 10kg packs.
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Display stand with inclined and horizontal shelves for displaying spice jars.
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Cocotine Middle Eastern Omelettes are livened up with delicious spices to offer gourmet world cuisine dishes to your guests! 2,5kg or 10kg
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Our organic black garlic mustard goes well with meats, vegetables or vinaigrettes. It's also ideal for marinades. A mustard with character, fine and strong with its lovely black garlic flavour. Find inspiration with our recipe ideas INGREDIENTS Organic French mustard (organic mustard seeds, organic spirit vinegar, water, salt) 90%. Organic black garlic from the Gers 10%. STORAGE Store at room temperature away from light. Close the jar tightly after use. Once opened, keep refrigerated and use within 90 days.
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